Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, herbed chicken breast stir-fry. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Herbed Chicken Breast Stir-fry is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Herbed Chicken Breast Stir-fry is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have herbed chicken breast stir-fry using 17 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Herbed Chicken Breast Stir-fry:

1. Make ready Chicken breast cutlets
2. Make ready Corn, carrots & peas
3. Get 1/2 small onion
4. Take 4 cloves Garlic, chopped
5. Prepare Butter
6. Prepare Cooking oil
7. Make ready Water
8. Make ready Marinade
9. Prepare As needed- garlic salt
10. Prepare As needed- dried mixed herbs
11. Make ready As needed- turmeric powder
12. Make ready As needed- ground pepper
13. Make ready 2-3 pinches brown sugar
14. Get As needed- oyster sauce
15. Prepare Sesame oil, drizzle around
16. Prepare Cooking wine, drizzle around
17. Take Red wine vinegar, drizzle around

They're nice and they look wonderful. To get started with this recipe, we must first prepare a few ingredients. Home > Recipes > Poultry > Herbed Chicken Stir - Fry. Chicken breast cutlets. herb and garlic soy chicken stir fry.

Steps to make Herbed Chicken Breast Stir-fry:

1. Marinate the chicken for 30 mins. Rub on the dry ingredients then add the wet ingredients just enough to coat and dress each piece. Mix well. Set aside for 30 mins.
2. Heat water in pan and soften peas, corn and carrots until water evaporates. Set aside.
3. Heat a little oil and sauté the garlic and onions.
4. Add the chicken and cover.
5. Once it has changed in color and water/juices have come out, add the peas, corn amd carrots. Cover.
6. Turn on other side and cover. Cook until the liquid has evaporated.
7. Add a slice of butter. Move it around on each piece. Then stir fry everything around with a turner until chicken is cooked through.
8. Server hot with rice and salad.

Home > Recipes > Poultry > Herbed Chicken Stir - Fry. Chicken breast cutlets. herb and garlic soy chicken stir fry. This recipe has been added by ActiFry on March. A classic Chinese dish of stir-fried egg noodles with shredded chicken breast. A quick and easy dish to prepare, this chicken stir-fry is packed with veggies.

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