Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, baked chicken wing with shoyu and lemon. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Baked chicken wing with Shoyu and lemon is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Baked chicken wing with Shoyu and lemon is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook baked chicken wing with shoyu and lemon using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked chicken wing with Shoyu and lemon:

1. Prepare 6 pcs chicken wing
2. Prepare Marinated
3. Make ready 2 tbs olive oil
4. Get 1/4 tea spoon salt
5. Get 1/4 tea spoon pepper
6. Get Sauce
7. Take 2 tbs shoyu (soy sauce)
8. Prepare 1/2 lemon

Here is how you achieve that. Here is how you achieve that. Before you jump to Baked chicken wing with Shoyu and lemon recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life. Healthy eating is today much more popular than in the past and rightfully so.

Steps to make Baked chicken wing with Shoyu and lemon:

1. Marinated chicken wings all night, use fork to stab the chicken but without damaging the skin
2. Prepare glass tray for bake. Cover with aluminium foil, and preheat the oven 220 celcius degree for 15 min
3. Baked for 1 side (skin on the bottom) around 45 min and baked another side (skin on the top) around 45 min until it crispy
4. Check if its well done because Its really depend on the size of chicken wing you have.
5. Mix shoyu and lemon, and you can pour on the top of chicken wing or dip it as you like

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