Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, no need for gelatin! creamy soft no-bake cheesecake. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

No Need for Gelatin! Creamy Soft No-Bake Cheesecake is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. No Need for Gelatin! Creamy Soft No-Bake Cheesecake is something which I have loved my whole life.

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To begin with this recipe, we have to prepare a few ingredients. You can cook no need for gelatin! creamy soft no-bake cheesecake using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make No Need for Gelatin! Creamy Soft No-Bake Cheesecake:

1. Get 200 grams Cream cheese
2. Make ready 200 ml Heavy cream
3. Get 100 grams Strained yogurt
4. Make ready 80 grams Soft light brown sugar
5. Make ready 2 tsp Lemon juice
6. Make ready For the base:
7. Take 100 grams Your favorite biscuits or cookies
8. Make ready 40 grams Butter or margarine

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Instructions to make No Need for Gelatin! Creamy Soft No-Bake Cheesecake:

1. Roughly break up your favorite biscuits or cookies, mix with melted butter, and press into the mold.
2. Microwave the cream cheese for about a minute to soften it, and stir with an egg beater until smooth. Add in the light brown sugar, lemon juice, and drained yogurt.
3. Strongly whip the heavy cream well until it forms peaks, add to Step 2, and stir round and round with the egg beater until all of the lumps disappear.
4. Gently pour into the mold covered with the cookies, and use a rubber spatula or a card to smooth out the surface. Chill in the fridge to solidify, and it is done!
5. I used Cafe703's recipe for the crust! Pack the crust with your hands, then bake.
6. Tip: A springform type mold with a removable bottom is ideal for this. Heat the sides of the mold for about 10 seconds using a wet towel that's been warmed in the microwave before unmolding the cake.
7. Top with a sauce made with frozen blueberries+sugar+lemon juice. It is also good with your favorite jam, honey, and so on! You could also mix a sauce into the cream filling to make a marbled cake.

You can have No Need for Gelatin! Here is how you achieve it. Ingredients of No Need for Gelatin! You need of For the base. You need of Your favorite biscuits or cookies.

So that’s going to wrap this up for this exceptional food no need for gelatin! creamy soft no-bake cheesecake recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!