Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, crispy honey garlic chicken. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Crispy Honey Garlic Chicken is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Crispy Honey Garlic Chicken is something that I’ve loved my entire life. They are fine and they look wonderful.
Get Free UK Delivery on Eligible Orders! Flavours include Natural, Strawberry, Raspberry, Cinnamon, Passion fruit, Ginger and more. All the Properties of Raw Organic Acacia Honey infused with Fruits and Spices In a wide, shallow dish together the flour, cayenne pepper, paprika, salt, pepper, and garlic powder. Dredge the chicken in the egg wash, then in the flour mixture, tossing to coat all sides of the chicken.
To get started with this particular recipe, we must prepare a few components. You can have crispy honey garlic chicken using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Crispy Honey Garlic Chicken:
- Make ready 3-4 boneless skinless chicken thighs
- Take 2 large eggs +1 tbsp water
- Make ready 1 cup all-purpose flour
- Take 1/2 tsp Cayenne pepper
- Take 1 tsp smoked paprika
- Make ready 1/2 tsp salt
- Take 1/4 tsp black pepper
- Prepare 1/2 tsp garlic powder
- Prepare 1/4 cup canola oil
- Get Honey Garlic Sauce
- Take 1/2 cup honey
- Make ready 2 tsp minced garlic
- Make ready 2 tbsp soy sauce
- Take 1 tbsp corn starch +3 tbsp cold water
The sauce: Rich, sweet, and subtly salty and garlicky. The chicken and the sauce together: a match made in heaven! I used to think that Sweet and Sour is my favourite sauce to go with crispy chicken. But after making this recipe, I might have to reconsider things.
Steps to make Crispy Honey Garlic Chicken:
- In a medium sauce pan, bring honey, soy sauce, garlic and cornstarch plus water to a boil. Then whisk into boiling honey sauce until thickened. Remove from heat and set aside.
- In a wide, shallow dish together the flour, cayenne pepper, paprika, salt, pepper, and garlic powder. In a second shallow dish whisk together eggs and 1 tablespoon water. Dredge the chicken in the egg wash, then in the flour mixture, tossing to coat all sides of the chicken.
- Pour oil in a large skillet and bring to temperature over medium heat. Cook chicken in the oil, 4-5 minutes on each side, until crispy on the outside and cooked through in the middle.
- Toss chicken in the honey garlic sauce, coating all sides very well. Serve immediately.
- Notes: add 3 tablespoons buffalo wing sauce to the honey garlic sauce for a little sweet kick!
I used to think that Sweet and Sour is my favourite sauce to go with crispy chicken. But after making this recipe, I might have to reconsider things. The tender, juicy meat is easy to pull off of the bone for little kids, while the rich, full flavor keeps adults happy as well! Plus, this adaptable recipe can be adjusted to serve just two people! Heat the oil in a large frying pan (skillet) over a high heat.
So that is going to wrap this up for this special food crispy honey garlic chicken recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!