Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken adobo with anise. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Adobo with Anise is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Chicken Adobo with Anise is something that I have loved my whole life.

Our Chicken Recipes Are Healthy, Versatile And Tasty. View The Range On Our Site. Just Follow These Easy Chicken Recipes For A Meal To Remember. Chicken Adobo is a type of Filipino chicken stew.

To begin with this recipe, we must prepare a few components. You can have chicken adobo with anise using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Adobo with Anise:

1. Take 2 lbs chicken cut into serving pieces
2. Make ready 3 pieces dried bay leaves
3. Prepare 1 cup soy sauce
4. Make ready 1 cup white vinegar
5. Get 5 cloves garlic crushed
6. Get 3 tablespoons cooking oil
7. Make ready 1 teaspoon sugar
8. Take pinch salt
9. Take 1 teaspoon whole peppercorn
10. Make ready 5 pcs. Anise
11. Prepare 4 tomatoes
12. Get 1 onion

The dish gained popularity because of its delicious taste and now we give a little bit twist with Anise. Instructions to make Chicken Adobo with Anise: Combine chicken, soy sauce, and vinegari in a large bowl. Note: the longer the time, the better; Heat a cooking pot. Sauté the onion, then add the garlic followed by the tomatoes.

Instructions to make Chicken Adobo with Anise:

1. Combine chicken, soy sauce, and vinegari in a large bowl. Mix well. Marinate the chicken for at least 1 hour. Note: the longer the time, the better
2. Heat a cooking pot. Pour cooking oil.
3. Sauté the onion, then add the garlic followed by the tomatoes.
4. Pan-fry the marinated chicken for 2 minutes per side.
5. Pour-in the remaining marinade.
6. Add dried bay leaves,anise and whole peppercorn. Simmer for 30 minutes or until the chicken gets tender
7. Put-in the sugar, and salt. Stir and turn the heat off.Serve hot. Share and Enjoy!

Note: the longer the time, the better; Heat a cooking pot. Sauté the onion, then add the garlic followed by the tomatoes. Adobo ay tatak Pinoy kaya lahat ng Pilipino ay marunong mag luto nito. Ang pag kakaiba ay lasa at sangkap depende ito sa pamamaraan ng pag kakaluto. Star Anise na mabango kung saan nag bibigay ng panibagong aroma at lasa ng ating Adobo.

So that’s going to wrap it up for this special food chicken adobo with anise recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!