Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, akara, bread and tea. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Akara, bread and tea is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Akara, bread and tea is something that I have loved my whole life.
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To begin with this recipe, we have to first prepare a few ingredients. You can cook akara, bread and tea using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Akara, bread and tea:
- Make ready Beans
- Get Vegetable oil
- Make ready Salt
- Take Onion
- Get Fresh red pepper
- Take Agege bread
- Get Milo
- Make ready Milk
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook akara, bread and tea. Beans Vegetable oil Salt Onion Fresh red pepper Agege bread Milo Milk Steps. Wash the beans and wash off the back.rinse very well.
Instructions to make Akara, bread and tea:
- Wash the beans and wash off the back.rinse very well.
- Cut onion,Fresh pepper inside and blend preferrable in the mill
- Mix with little amount of water add salt to taste.
- Heat up vegetable oil and use a small cooking spoon to scoop the mixture to the hot vegetable oil.
- Fry till is golden brown repeat till the mixture finish.
- Mix the mill and mil in a cup and pour in hot water stir.
Beans Vegetable oil Salt Onion Fresh red pepper Agege bread Milo Milk Steps. Wash the beans and wash off the back.rinse very well. Cut onion,Fresh pepper inside and blend preferrable in the mill. Mix with little amount of water add salt to taste.. Morning breakfast is very important for optimal body function; Eaten morning food helps maintain good health, Bread and Akara with hot chocolate (Tea) or custard is one of such food you can count on for breakfast.
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