Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, honey soy chicken thighs. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Honey Soy Chicken Thighs is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Honey Soy Chicken Thighs is something that I’ve loved my entire life. They are nice and they look fantastic.
Our Chicken Recipes Are Healthy, Versatile And Tasty. View The Range On Our Site. Just Follow These Easy Chicken Recipes For A Meal To Remember. Pour over the chicken thighs and leave to marinate if you have time, but don't worry if not - they will be delicious either way.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have honey soy chicken thighs using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Honey Soy Chicken Thighs:
- Make ready 3-4 chicken thighs bone in and skin on
- Get 3 tbsp olive oil
- Get 1/2 tsp chopped ginger
- Take 5 tbsp honey
- Make ready 3 tbsp soy sauce
- Make ready 4 garlic cloves minced
- Prepare 1 tsp chili flakes (optional)
- Take Salt and pepper to taste
- Make ready Parsley for garnish
Round up some thighs, some honey and soy sauce and take a walk on the dark side. In this simple weeknight recipe, chicken thighs are tossed with a sweet-salty glaze made of honey and soy sauce that caramelizes into a sticky coating as it roasts in the oven Serve the sliced chicken with bibb lettuce cups for wrapping, or over steamed rice to catch all the juices Leftovers can be chopped and combined with vegetables for a tasty clean-out-the-fridge fried rice. Place the coated chicken thighs into a cold, deep, heavy-based saucepan. Place the pan onto a medium heat and cook until the chicken is cooked through and the honey and soy coating has thickened.
Steps to make Honey Soy Chicken Thighs:
- In a mixing bowl combine olive oil, ginger, honey, soy sauce, garlic, chili flakes, salt and pepper.
- Next, rinse and trim off all the fat from the chicken, then place it in the bowl with the marinade.
- Marinate chicken for at least 1 hour!!!
- Pre heat oven to 400 degrees.
- After, place chicken thighs and marinade in your cast iron or baking dish and bake for 45-60 minutes or until chicken is cooked thru, make sure to flip the chicken 1-2 times, that way the chicken will be juicy & tender without dry top. After flip the chicken on the other side and broil on high for 5 minutes or until beautiful dark brown color.
- Finally, garnish with chopped parsley, serve with rice or mashed potato, and make sure to pour the sauce over the chicken when serving.
Place the coated chicken thighs into a cold, deep, heavy-based saucepan. Place the pan onto a medium heat and cook until the chicken is cooked through and the honey and soy coating has thickened. In a mixing bowl combine olive oil, ginger, honey, soy sauce, garlic, salt and pepper. Rinse and trim off all of the fat from the chicken, then place it in the bowl with the marinade. Tasty boneless chicken thighs, covered in honey, soy sauce, garlic, and ginger, then oven-baked until golden brown.
So that’s going to wrap this up with this special food honey soy chicken thighs recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!