Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken parmesan pasta. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Parmesan Pasta is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Chicken Parmesan Pasta is something which I’ve loved my whole life.

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To begin with this recipe, we must prepare a few ingredients. You can cook chicken parmesan pasta using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Parmesan Pasta:

1. Make ready 1 tbsp olive oil
2. Take 1/2 cup chopped onion
3. Make ready 1 tbsp garlic minced
4. Prepare 1 lb boneless chicken breast cut into 1 inch pieces
5. Get 2 tsp italian seasoning
6. Prepare 1/4 cup chopped basil or parsley
7. Make ready 12 oz dried penne pasta
8. Get 1 jar marinara sauce
9. Make ready 2 cups shredded mozarella cheese
10. Get 3/4 cup shredded parmesan cheese
11. Take cooking spray
12. Get salt and pepper to taste

Add the chicken, spinach, artichokes and tomato; cook and stir until heated through. Stir in the sauce and milk; bring to boil. Drain pasta; stir into sauce and heat through. Bring a large pot of salted water to a boil, and cook the penne pasta according to package directions.

Steps to make Chicken Parmesan Pasta:

1. Preheat the oven to 400 degrees F. Coat a 9"x13" pan with cooking spray.
   1. Bring a large pot of salted water to a boil, and cook the penne pasta according to package directions.
2. Heat the olive oil in a pan over medium high heat. Add the onion and garlic cook for 3-4 minutes or until softened.
3. Add the chicken, Italian seasoning, salt and pepper to the pan. Cook for 4-6 minutes, stirring occasionally, or until chicken is cooked through.
4. Pour the marinara sauce and chopped basil or parsley into the pan and stir to combine.
5. Drain the pasta and add it to the 9"x13" dish. Pour the chicken and sauce mixture over the pasta and stir to combine.
6. Sprinkle the mozzarella cheese and parmesan cheese over the pasta mixture.
7. Bake for 10-15 minutes or until cheese is melted, then serve.

Drain pasta; stir into sauce and heat through. Bring a large pot of salted water to a boil, and cook the penne pasta according to package directions. Heat the olive oil in a pan over medium high heat. Add the chicken, Italian seasoning, salt and pepper to the pan. All Reviews for One-Pot Chicken Parmesan Pasta - of Reviews.

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