Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, potato tuna patties. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tuna and Potato Patties, or tuna fish cakes, the ideal last minute appetizer that can feed a hungry crowd. Ridiculously easy to make, these patties are a great way of using up leftover mashed potatoes, and also sneak in some good old tinned tuna. The tuna patties are kids' favourite finger food too, and they can be added to the school lunch box too. Watch the video for this recipe: My daughters love tuna in any form, asking for the "pink colored meat" pretty often.
Potato Tuna Patties is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Potato Tuna Patties is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook potato tuna patties using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Potato Tuna Patties:
- Get 500 gr mashed potatoes (peel and halve potatoes, boil until tender, mash with 1 tbsp of butter or margarine)
- Take 1 can tuna, drain the excess oil
- Get 1 tbsp breadcrumbs
- Take 1 tsp grated parmesan (or cheddar)
- Take 1 tsp maizena
- Make ready 1/2 tsp garlic powder
- Take Oil for molding and frying
Over high heat bring the water to a boil. Reduce the heat to low and cover the saucepan with a lid. How to make Tuna Potato Patties. Combine mash, mayo, butter and mustard.
Steps to make Potato Tuna Patties:
- Combine mashed potatoes with tuna, bread crumbs, parmesan, maizena, and garlic powder. Mix until smooth. You might want to add a bit of breadcrumbs if it's too watery, or a bit of milk if the mixture is too solid.
- Wash and dry your hands. Add a bit of oil to your hand, and form patties.
- Heat about 1 tbsp of oil in a pan. When it is hot, put patties inside. Cook using low heat. Flip the patties carefully. They will be golden brown when done, but still a bit soft.
How to make Tuna Potato Patties. Combine mash, mayo, butter and mustard. Add tuna, spring onion, parsley, lemon zest and seasoning. If you're using leftover mash made with butter you won't need to add it. Also just be aware with how it was originally seasoned.
So that’s going to wrap this up for this special food potato tuna patties recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!