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Simple Way to Make Quick Bacon Wrapped Cheese Breadsticks

 ·  ☕ 3 min read  ·  ✍️ Sue Carroll
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Bacon Wrapped Cheese Breadsticks

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, bacon wrapped cheese breadsticks. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Bacon Wrapped Cheese Breadsticks is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Bacon Wrapped Cheese Breadsticks is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook bacon wrapped cheese breadsticks using 6 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Bacon Wrapped Cheese Breadsticks:
  1. Get 1 17.3 ounce package of Pepperidge Farms puff pastry, thawed but still cool
  2. Prepare 16 thin slices of bacon, I used center cut because they are shorter, if your bacon is long you may need to trim it
  3. Prepare 1/3 cup finely shredded cheese, I used italian four cheese blend
  4. Take 1 tsp cayenne pepper
  5. Get 1/2 tsp black pepper
  6. Prepare 1/2 light brown sugar

Before you jump to Bacon Wrapped Cheese Breadsticks recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Great health is of primary importance to us. We want to become healthy, filled with considerable power, noise sleep, and healthy and disease free body, which may provide us an awareness of overall well being. Here is how you achieve it.

Instructions to make Bacon Wrapped Cheese Breadsticks:
  1. Preheat the oven to 400. Line a baking sheet with foil. Sray a rack that can fit inside the baking sheet really well with non stick spay. Make sure it's well covered with spay or the breads ticks can stick.
  2. Lay the puff pastry on a parchment covered surface
    Bacon Wrapped Cheese Breadsticks1. Sprinkle cayenne pepper over puff pastry sheets
  3. Then sprinkle with cheese, press lightly to stick
  4. Cut 8 vertical slices down each sheet of puff pastry, making 16 cuts total
  5. Twist each cut into a breadstick shape
  6. Wrap a slice of bacon around each breadstick
  7. Combine light brown sugar and pepper on a plate
  8. Gently roll bacon wrapped breadsticks in sugar/pepper to coat lightly.
  9. Place on prepared rack in baking pan and bake until pastry is cooked and bacon is crisp, about 35 to 55 minutes. Turn to prevent sticking. When done transfer carefully to foil to cool enough to set. They are good warm or at room temperature

We want to become healthy, filled with considerable power, noise sleep, and healthy and disease free body, which may provide us an awareness of overall well being. Here is how you achieve it. Brush the melted butter on each breadstick and roll it in the shredded parmesan cheese. Sprinkle each bread stick generously with Cheese mixture. When bacon is done, remove from oven and sprinkle with additional cheese mixture.

So that’s going to wrap this up for this exceptional food bacon wrapped cheese breadsticks recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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