Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spaghetti with mushroom. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Spaghetti With Mushroom is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Spaghetti With Mushroom is something which I’ve loved my entire life. They are fine and they look fantastic.

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To get started with this particular recipe, we have to prepare a few components. You can cook spaghetti with mushroom using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti With Mushroom:

1. Get STIR FRY MUSHROOM
2. Take 300 grams mini king oyster mushrooms
3. Make ready 3 tbsp spicy teriyaki sauce
4. Make ready 1 deseeded red chili pepper
5. Make ready 1 tbsp oil
6. Get SPAGHETTI
7. Take 150 grams spaghetti
8. Take GARNISH
9. Make ready 2 tbsp spring onion
10. Take 1 dash LG SZECHUAN PEPPERCORN SALT OR BLACK PEPPER ( OPTION )

Add the mushrooms, season with salt and pepper, and sauté until. Quick, zesty and fresh, this super-healthy vegan spaghetti makes for a super midweek option. Add squeezed lemon juice to the dish to complement the fried mushrooms then finish with a scattering of crispy breadcrumbs for the final flourish. Add the mushroom and cook until soft.

Steps to make Spaghetti With Mushroom:

1. COOK SPAGHETTI
2. in a pot bring water to a boil then add salt and simmer down
3. break spaghetti into 3 part then cook for 13cminutes
4. STIR FRY
5. in pan with oil brown mushrooms for 2 minutes then add teriyaki sauce and stir fry to mix well
6. add red chili pepper mix well then off heat top garnish
7. SERVING OPTION AS IT IS
8. serve as it is stir fry mini king oyster mushroom in spicy teriyaki sauce top spring onion and Lg szechuan peppercorn salt
9. SPAGHETTI KOREAN FUSION
10. drain spaghetti and add 2 tbsp of spaghetti water and cooked stir fry mushroom and stir fry till mix well then off heat

Add squeezed lemon juice to the dish to complement the fried mushrooms then finish with a scattering of crispy breadcrumbs for the final flourish. Add the mushroom and cook until soft. Season well with salt and pepper. Add the white wine and cook until the volume of liquid has reduced by half. Here's how to make this mushroom pasta: The two key steps here are: Butter added later - Hold back some of the butter until AFTER the mushrooms are golden - for extra buttery mushrooms with less butter!

So that’s going to wrap this up with this special food spaghetti with mushroom recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!