Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, no bake cheesecake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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No Bake Cheesecake is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. No Bake Cheesecake is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have no bake cheesecake using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make No Bake Cheesecake:

1. Take 1/4 cup Sugar
2. Take 8 oz Philadelphia Cream Cheese
3. Take 8 oz Cool Whip
4. Prepare 1 can Strawberries or Mandarin Oranges
5. Prepare 1 medium Graham Cracker Pie Crust

These easy recipes include chocolate, berry, citrus and boozy cakes. Room Temperature Ingredients: Bring the cream cheese and sour cream to room temperature before beginning. Room temperature ingredients guarantee a smooth cheesecake filling. A Buttery Biscuit Base, Creamy No-Bake Vanilla Cheesecake Filling, and Whipped Cream on top!

Steps to make No Bake Cheesecake:

1. Make sure your cream cheese is room temperature
2. Mix the cream cheese and the Cool Whip cream together with a mixer until its creamy
3. As your mixing your cream cheese and whip cream add the sugar until its well mixed
4. Now take your cheesecake mixture and put it in your Graham Cracker Crust shell and level it and smooth it our evenly in the pie crust shell
5. Then place it into your refrigerator for 1 hour or until the cheesecake is firm and thick
6. Once its firm then your can take your can of strawberries or mandarin oranges as your topping or whatever topping you prefer. And your all done!

Room temperature ingredients guarantee a smooth cheesecake filling. A Buttery Biscuit Base, Creamy No-Bake Vanilla Cheesecake Filling, and Whipped Cream on top! So after the success of my first Back to Basics recipe, my Triple Chocolate Brownies, I thought it was best to go in with another highly requested treat… a Basic Vanilla Cheesecake. I didn't really expect the idea of this Blog Series to be so popular, but it really did. Previously the no-bake cheesecake that I made was not firm and solid, it became very sloppy although I had placed it in the fridge for some time.

So that is going to wrap it up with this exceptional food no bake cheesecake recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!