Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, white hokkien mee with river prawn top sichuanpepper. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

White Hokkien Mee with River Prawn Top SichuanPepper is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. White Hokkien Mee with River Prawn Top SichuanPepper is something which I’ve loved my entire life. They’re nice and they look fantastic.

Great recipe for White Hokkien Mee with River Prawn Top SichuanPepper. My Own Version Of Chinese Style Hokkien Mee , With Flavourful River Prawn With Salted Sichuan Pepper, Family Top Favourite #heirloom White Hokkien Mee with River Prawn Top SichuanPepper Hello everybody, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, white hokkien mee with river prawn top sichuanpepper. This time, I will make it a little bit unique.

To get started with this recipe, we have to prepare a few ingredients. You can cook white hokkien mee with river prawn top sichuanpepper using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make White Hokkien Mee with River Prawn Top SichuanPepper:

1. Make ready 1 River Prawn
2. Prepare 2 tbsp fine dice garlic and shallot /1 small red Chili pepper
3. Make ready 4 tbsp oil
4. Make ready 2 bottle Essence Of Chicken
5. Get 1 cup water with 1 tsp Anchovies granules)
6. Prepare 3 bowl yellow noodle
7. Take 3 bowl Choy sum
8. Take 3 tbsp fish sauce
9. Make ready 1 tsp white pepper
10. Take sichuan peppercorns
11. Take 1 tbsp Sichuan peppercorns
12. Prepare Dash salt

For mine, I am going to make it a little bit unique. This is gonna smell and look delicious. White Hokkien Mee with River Prawn Top SichuanPepper is one of the most favored of current trending foods on earth. It's simple, it is quick, it tastes delicious.

Steps to make White Hokkien Mee with River Prawn Top SichuanPepper:

1. Trim and clean then cut the river prawn, With oil sauté the River Prawn first then add dice garlic and shallot till it’s fragrant but not burn then set aside the cooked river prawn and the garlic. I
2. Add in the essence of chicken and stock then bring it to a boil, Add in the yellow noodle and Choy sum and season with fish sauce and white pepper powder then boil for 2 minutes then off heat.
3. Dry fry the Sichuan peppercorn for half a minute till it’s fragrant but not burn then grind it to powder and season with salt (FOR GARNISH LATER).
4. Serve the yellow noodle top with river prawn and sprinkle the finely grinded salt and Sichuan peppercorns.
5. White Hokkien Mee With Garlic River Prawn Top Salt And Sichuan Peppercorns..

White Hokkien Mee with River Prawn Top SichuanPepper is one of the most favored of current trending foods on earth. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. White Hokkien Mee with River Prawn Top SichuanPepper is something which I've loved my entire life. They are fine and they look wonderful.

So that is going to wrap it up with this exceptional food white hokkien mee with river prawn top sichuanpepper recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!