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Simple Way to Make Speedy Stir Fry Spicy Malak Lotus and Peanut

 ·  ☕ 3 min read  ·  ✍️ Ruby Silva
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Stir Fry Spicy Malak Lotus and Peanut

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, stir fry spicy malak lotus and peanut. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Stir Fry Spicy Malak Lotus and Peanut is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Stir Fry Spicy Malak Lotus and Peanut is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook stir fry spicy malak lotus and peanut using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Stir Fry Spicy Malak Lotus and Peanut:
  1. Take 1 large bowl of lotus root
  2. Get 1 small bowl of celery
  3. Take 10 dried Chili pepper
  4. Take 1 tsp Sichuan peppercorns
  5. Prepare 4 garlic / 4 shallot
  6. Prepare 1/4 tsp salt
  7. Take 1 bottle Essence Of Chicken or any stock
  8. Make ready 1/2 cup cooked ready to eat peanut

Stir Fry Spicy Malak Lotus and Peanut Hello everybody, it is Jim, welcome to my recipe page. Today, we're going to make a special dish, stir fry spicy malak lotus and peanut. One of my favorites food recipes. This time, I'm gonna make it a little bit unique.

Instructions to make Stir Fry Spicy Malak Lotus and Peanut:
  1. With oil sauté the dried Chili pepper with Sichuan peppercorns till it’s fragrant, half a minute then removed excess oil, remain only 1 tbsp oil then add some garlic and shallot, lotus root thinly slice and celery.
    Stir Fry Spicy Malak Lotus and PeanutStir Fry Spicy Malak Lotus and PeanutStir Fry Spicy Malak Lotus and Peanut1. Saute the lotus and celery then add the Essence Of Chicken or any stock and continue stir fry till it’s absorbed for about 3 minutes, season lightly with some salt
  2. Add the peanut and celery leaf and off heat and enjoy.

One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious. To get started with this particular recipe, we must prepare a few components. Stir Fry Spicy Malak Lotus and Peanut is one of the most favored of current trending foods on earth.

So that’s going to wrap it up with this special food stir fry spicy malak lotus and peanut recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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