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Step-by-Step Guide to Make Homemade Spicy Juicy BBQ Beef Burgers

 ·  ☕ 3 min read  ·  ✍️ Brandon Bell
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Spicy Juicy BBQ Beef Burgers

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spicy juicy bbq beef burgers. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spicy Juicy BBQ Beef Burgers is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Spicy Juicy BBQ Beef Burgers is something which I have loved my entire life.

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To get started with this recipe, we must first prepare a few components. You can have spicy juicy bbq beef burgers using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Spicy Juicy BBQ Beef Burgers:
  1. Make ready 1 lb ground beef
  2. Take 1 cup breadcrumbs
  3. Get 2 eggs
  4. Prepare 1 strip turkey/pork bacon (optional)
  5. Prepare 1/4 chopped onion
  6. Take 1 clove garlic
  7. Make ready 1 scotch bonnet pepper
  8. Prepare Chopped basil (4-5 leaves or 1 tsp dried)
  9. Make ready Chili flakes
  10. Take Salt & pepper
  11. Prepare 1 tsp Turmeric
  12. Get 1 tsp Paprika

Transfer the mixture to a plate, spread out and allow to cool. It combines ground beef with spicy pork sausage; throw in some fresh garlic, onion and peppers for extra zing, and sear to perfection on a blazing wood filled grill. And yes, a drizzle of my favorite secret ingredient - syrup. A few burger grilling tips: Please try to only flip once.

Instructions to make Spicy Juicy BBQ Beef Burgers:
  1. Put all that good stuff in a bowl. And stir it around with a spoon.
  2. Using an immersion blender, re-grind the mixture down until it is much smoother, and there are no visible chunks
  3. Take a scoop (about 1/2 cup) and make into a burger. Keep it about 1 inch tall. Shape it nicely.
  4. Sprinkle some extra chili flakes, salt, pepper on the top, bottom, and around the side
  5. Cover burgers with Saran Wrap or in an air right container and refrigerate for at least an hour
  6. Bring back to room temperature by resting on the counter for about 10 mins
  7. BBQ on a grill for 3-5 mins per side or cook in a cast iron pan

And yes, a drizzle of my favorite secret ingredient - syrup. A few burger grilling tips: Please try to only flip once. It's critically important to achieving a juicy burger. These juicy grilled burgers are homemade with hand-formed ground chuck beef, topped with spicy pepper jack cheese and tangy barbecue sauce. This is a recipe for barbecue sauce lovers.

So that’s going to wrap it up for this special food spicy juicy bbq beef burgers recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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