Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, tastiest burgers at home. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Tastiest Burgers at Home is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Tastiest Burgers at Home is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have tastiest burgers at home using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Tastiest Burgers at Home:

1. Get 2 lb Ground beef (raw)
2. Make ready Lemon Pepper salt (or powder)
3. Make ready No Salt: seasoning
4. Prepare Garlic pepper (or powder)
5. Prepare imitation bacon bits (or real crumbled bacon)
6. Get 1 envelope ranch dry mix
7. Prepare parmesan cheese
8. Make ready Lettuce
9. Make ready Tomato
10. Take 1 slice of any cheese (I use cheddar)

After it's thoroughly mixed, take a large mound (about the side of your fist or a baseball) and squish it firmly (like a snow. Taste of Home Oven-Baked Burgers A crispy coating mix is the secret ingredient that dresses up these baked burgers. You bake them in the oven instead of grilling or frying. I like to use a sweet and spicy steak sauce for the best flavor.

Steps to make Tastiest Burgers at Home:

1. Get a medium or large bowl (preferably) and add GB and all the dry ingredients, including cheese. You can add as little or as much as you want.
2. Mix with clean hands, and knead all the ingredients until it's seasoned throughout.
3. After it's thoroughly mixed, take a large mound (about the side of your fist or a baseball) and squish it firmly (like a snow ball) so meat can cook evenly.
4. On a clean plate (this will be your assembly line patties ready to be grilled) carefully smash the meat ball almost flat and shape into a rounded disk. (The burgers will shrink during the cooking process)
5. Grill patties until your liking or until browned throughout. I use a George foreman mini grill.
6. Once done, place somewhere with a paper towel underneath to absorb the grease. Add cheese slice to melt onto warm Patty.
7. Enjoy!

You bake them in the oven instead of grilling or frying. I like to use a sweet and spicy steak sauce for the best flavor. The fact of the matter is, a great burger is really hard to cook at home. But if you have a heavy-duty cast iron pan and a good. Before you jump to Tastiest Burgers at Home recipe, you may want to read this […] Hello everybody, welcome to my recipe page, If you're looking for recipes idea to cook today, look no further!

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