Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, basic white cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Basic White Cake is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Basic White Cake is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook basic white cake using 14 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Basic White Cake:

1. Make ready Wet Ingredients
2. Get (1/2) Cup Yogurt, Plain
3. Make ready (3/4) Cup Milk
4. Get (1) Tsp White Vinegar
5. Get Dry Ingredients
6. Make ready (1 2/3) Cup Flour
7. Prepare (1/2) Tsp Salt
8. Get (1/4) Tsp Baking Soda
9. Take (1) Tsp Baking Powder
10. Make ready The Rest Of The Ingredients
11. Make ready (3/4) Cup Butter, Softened
12. Prepare (1) Cup Sugar
13. Prepare (3) Egg Whites
14. Make ready (1 1/2) Tsp Extract Of Choice, Vanilla, Almond Ect

This white cake recipe is the perfect classic white cake. Light and fluffy, moist and full of flavor. There is a joke in the cake world that white is not a flavor, it's actually a vanilla cake. But a white cake is not just white.

Instructions to make Basic White Cake:

1. Preheat oven to 350 degrees.
2. Whisk wet ingredients in a medium bowl. Set aside.
3. Sift Dry ingredients into a large bowl and set aside.
4. In mixer bowl cream the butter and sugar. Scraping sides. Add the egg whites. Mix, scraping sides.
5. Add extract, mix.
6. Alternate wet and dry ingredients into mixer, mix on low. Scraping sides and mixing. About 45 seconds.
7. Divide evenly into pans. Bake for 30-35 minutes, test with toothpick, when comes out clean they are done.
8. Grease and flour 2, 8 inch cake pans. Set aside.
9. Let cool in pans 45 minutes.
10. Frost with your favorite frosting.
11. Enjoy!

There is a joke in the cake world that white is not a flavor, it's actually a vanilla cake. But a white cake is not just white. Let's dive into what makes the perfect, best white cake recipe. Here's a basic white cake that utilizes a slightly different mixing method that ensures success every time. This cake is slightly off white due to the butter and extract.

So that’s going to wrap it up with this special food basic white cake recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!