Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, burger steak. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Food Delivered Straight To Your Door. Online Only & Better Than Ever! Sofas, Chairs, Tables, Stools, Storage, Homewares & More. Pork Burger Steak with Mushroom Gravy You might prefer serving your patties with a luscious sauce to match the sometimes drier exterior of the meat, and understandably so.

Burger Steak is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Burger Steak is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have burger steak using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Burger Steak:

1. Prepare burger patties
2. Take 1/4 cup oil
3. Take 2 tablespoons vegan butter
4. Get 1/4 cup chopped onion
5. Prepare 1/3 cup all-purpose flour
6. Make ready 1/2 cup beef stock/brown gravy mix
7. Take 2 1/2 cups water
8. Prepare 1/2 teaspoon course sea salt
9. Get 1/4 teaspoon black pepper

In a large bowl, mix together the ground beef, egg, bread crumbs, pepper, salt, onion powder, garlic powder, and Worcestershire sauce. Heat the oil in a large skillet over medium heat. Burger steak is a mouthwatering weeknight dinner the whole family will love and is budget-friendly, too! It's great with steamed rice, mashed potatoes or egg noodles.

Instructions to make Burger Steak:

1. Preheat oil on a nonstick pan over medium heat. Sear the BURGER PATTIES until evenly browned on both sides. Set aside.
2. 2. In the same pan, add the vegan butter and sauté the onions until translucent.
3. 3. Remove the pan from the flame and add all-purpose flour, stirring immediately and thoroughly to make a roux. Bring back the pan to low fire, add seasoning, water, salt, and pepper.
4. 4. Increase temperature and bring to a boil, stirring constantly until desired consistency is achieved. Serve on top of burger patties. Best enjoyed with steamed rice/mashed potatoes

Burger steak is a mouthwatering weeknight dinner the whole family will love and is budget-friendly, too! It's great with steamed rice, mashed potatoes or egg noodles. Before we proceed, let me clarify two important steps of the recipe. Two Ways to Cook: You can pan-fry the beef patties until they're fully cooked and then serve them with the gravy. This way, everyone has the option of.

So that’s going to wrap this up for this special food burger steak recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!