Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, cabbage hamburger steak. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cabbage hamburger steak is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Cabbage hamburger steak is something that I have loved my entire life. They’re nice and they look wonderful.

Great recipe for Cabbage hamburger steak. This is a light dish which is soft and easy to eat. It's perfect foe elderly people and children. In a large pot, brown the ground beef with the garlic and onion.

To get started with this recipe, we have to first prepare a few ingredients. You can cook cabbage hamburger steak using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cabbage hamburger steak:

1. Make ready 100 g cabbage(roughly chopped)
2. Prepare 200 g onion(minced)
3. Take 200 g mixture of ground beef and pork
4. Get ★6tablespoons of breadcrumbs
5. Prepare ★A little bit of salt,pepper,and nutmeg
6. Make ready ★1/2 egg
7. Make ready 1 tablespoon vegetable oil
8. Make ready 4 raw Shiitake mushrooms(shredded)
9. Take 20 g carrot(shredded)
10. Make ready 5 tablespoons water
11. Make ready ☆１ teaspoon of potato starch
12. Prepare ☆ 1 1/2 tablespoons of soy sauce
13. Take ☆ 1 1/2 teaspoons of sugar
14. Prepare 4 Boston lettuce leaves

Don't drain the fat (if you use high-fat ground beef, you may want to remove part of the grease, but some is needed for flavor—this is still a very low-calorie dish). Chop the cabbage coarsely (large chop) and add on top of the ground beef. It's perfect foe elderly people and children. Add salt, pepper, thyme, red pepper flakes and chopped cabbage.

Instructions to make Cabbage hamburger steak:

1. Put cabbage and onion in a heat-resistant container.Heat it up in the microwave at 600W for 5 minutes, and let it cool.(You can stir-fry with a small amount of oil until soft and pliant.)
2. Put minced meat and " ★”　in a bowl and stir until it gets sticky. Dry 1 and mix together. Divide it into quarters and form it into elliptical shape.(If it is too soft, add breadcrumbs to adjust.)
3. Put oil in a frying pan, and put 2 on medium heat. When the patty gets a little brown, you can flip it.Cover and lower the heat. Steam for 5 more minutes until it is thoroughly cooked.
4. Remove the hamburgers from the frying pan.Put raw Shiitake mushrooms and carrots in the frying pan. Add water and after it is cooked through, add the mixed seasoning☆。When the sauce thickens, it's done.
5. Put the hamburger steak back in the pan, and coat it with the sauce.Place Boston lettuce leaves on a plate and serve the hamburger steak on top. Pour the rest of the sauce.

It's perfect foe elderly people and children. Add salt, pepper, thyme, red pepper flakes and chopped cabbage. In a large skillet or wok, heat oil until hot. The beauty of cabbage and ground beef recipes is that they're budget-friendly and super delicious (I also LOVE this soup version). It's also great as leftovers, and might even taste BETTER the next day.

So that’s going to wrap it up with this exceptional food cabbage hamburger steak recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!