Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, kentucky butter cake. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Kentucky Butter Cake is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Kentucky Butter Cake is something that I have loved my whole life. They are fine and they look fantastic.

How to make kentucky butter cake. In a medium bowl or liquid measuring cup, combine the buttermilk, eggs, and vanilla. Whisk and set aside. (Note that the mixture will start to look curdled as it sits; that's okay.) In the bowl of an electric mixer fitted with the paddle attachment or beaters, combine the flour, granulated sugar, baking powder, baking soda, and salt. All Reviews for Kentucky Butter Cake - of Reviews.

To get started with this recipe, we must first prepare a few components. You can have kentucky butter cake using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Kentucky Butter Cake:

1. Get 3 cup Of Unbleached Flour
2. Get 2 cup White Sugar
3. Take 1 tsp Salt
4. Get 1/2 tsp Baking Powder
5. Make ready 1 cup Buttermilk
6. Make ready 1 cup Butter
7. Prepare 2 tsp Vanilla Extract
8. Prepare 3/4 cup White Sugar
9. Prepare 1/3 Butter
10. Take 3 tbsp Water
11. Prepare 2 tsp Vanilla Extract

Batter will be very thick and creamy. This Kentucky Butter Cake recipe is CRAZY moist, buttery and coated with a sweet buttery sauce that crusts the outside and soaks into the cake making it amazing for days. What you get is a stunning, sweet, buttery, soft cake that is as perfect on its own as it is topped with strawberries and whipped cream! Kentucky Butter Cake is Officially My Most Favorite Vanilla Pound Cake.

Steps to make Kentucky Butter Cake:

1. 1. Preheat oven to 325°F grease and flour a 10 inch bundt pan.
2. 2. In a large bowl, mix the flour, 2 cups of sugar, salt, baking powder and baking soda. Blend in buttermilk, 1 cup of butter, 2 teaspoons of vanilla and 4 eggs. Beat for 3 minutes at medium speed. Pour batter into prepared pan.
3. Bake in preheated oven for 60 minutes. Prick holes in the still warm cake. Slowly pour sauce over cake. Let cake cool before removing from pan.
4. To make butter sauce: in a saucepan combine the remaining 3/4 cups of sugar, 1/3 cup of butter, 2 teaspoons vanilla and the water. Cook over medium heat until fully melted and combined. Do not bring to a boil.

What you get is a stunning, sweet, buttery, soft cake that is as perfect on its own as it is topped with strawberries and whipped cream! Kentucky Butter Cake is Officially My Most Favorite Vanilla Pound Cake. Stir until the butter melts (don't allow the syrup to boil). Poke holes all over the cake with a skewer. Evenly pour the syrup over the butter cake.

So that’s going to wrap it up for this exceptional food kentucky butter cake recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!