Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pumpkin mont blanc cake (squash cake). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pumpkin Mont Blanc Cake (Squash Cake) is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Pumpkin Mont Blanc Cake (Squash Cake) is something which I’ve loved my whole life. They’re nice and they look wonderful.

Hand-made sponge cakes made with local and quality ingredients. Have someone's name or personal message engraved to create the perfect gift. Here is how you achieve that. Ingredients of Pumpkin Mont Blanc Cake (Squash Cake) ★Recipe video★ You need of Dacquoise.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook pumpkin mont blanc cake (squash cake) using 27 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Pumpkin Mont Blanc Cake (Squash Cake):

1. Prepare ■Dacquoise
2. Take ・60ｇ(2 oz) egg white, chilled
3. Make ready ・20ｇ(0.7 oz / 5 tsp.) granulated sugar
4. Make ready ・50ｇ(1.76 oz / about 1/2 cup) almond flour
5. Prepare ・30ｇ(1 oz / 3.5 Tbsp.) powdered sugar
6. Take ・9ｇ（1 Tbsp.）cake flour
7. Prepare ・powdered sugar (for sprinkling) adjust to suit your needs
8. Take ■Pumpkin Glace
9. Get ・90g (3.2 oz) pumpkin, net weight
10. Take ・1 Tbsp. granulated sugar
11. Take ・1 Tbsp water
12. Get dash ・cinnamon powder :
13. Make ready ・1 tsp. rum
14. Take ■Cream
15. Take ・200ｇ(7 oz, 9/10 cup) heavy cream
16. Make ready ・1 Tbsp. granulated sugar
17. Make ready ■Pumpkin Mont Blanc Cream
18. Prepare ・300ｇ (10.6 oz) pumpkin, net weight
19. Take ・1 tsp. rum
20. Take ・45ｇ(1.6 oz, 1/4 cup) granulated sugar
21. Make ready ・5 drops of vanilla essence
22. Prepare ・25ｇ(0.9 oz / 2 Tbsp.) unsalted butter
23. Prepare ・1 tsp. rum
24. Make ready ・65ｇ(2.3 oz, 2/7 cup) heavy cream
25. Prepare ■ (for decoration)
26. Make ready ・pumpkin seeds : small amount
27. Prepare ※1cup=235cc(USA)

The ingredients needed to make Pumpkin Mont Blanc Cake (Squash Cake) ★Recipe video★: Best Pumpkin Mont Blanc Cake (Squash Cake) ★Recipe video★ review. When you live in the South, where the summers are very long and very hot, Fall never The unique ring shape of this Pumpkin Cake comes from using a bundt pan, a fancy tube pan created by an American, H. But this post is about Mont Blanc. No, not the tall mountain in the Alps.

Instructions to make Pumpkin Mont Blanc Cake (Squash Cake):

1. ★Recipe video★ (my You Tube channel)→https://youtu.be/0iJyP5ytx_c
2. 【Pumpkin Glace】Dice pumpkin into about 1 cm (0.4 in) cubes. Add 1 Tbsp. granulated sugar and 1 Tbsp. water. Put a plastic wrap on it. Heat it in a microwave(600W) for one and a half minutes.
3. Mix roughly. Heat it again for a minute. Add rum and cinnamon powder and mix.
4. 【Dacquoise】Preheat a oven to 210℃ (410 °F). Sift powdered sugar and cake flour together. Mix it into almond flour. Sift it twice.
5. Beat egg white lightly until it becomes watery. Whisk it on high speed. Add granulated sugar in 2 parts after it becomes white and fluffy.
6. Whisk until it holds stiff peaks. Whisk it on low speed for a minute.
7. Add dry ingredients in 3 parts. Mix it while cutting the meringue. Fold it until powderiness disappears.
8. Squeeze it out into a 6 cm (2.3 in) diameter circle. Sprinkle powdered sugar twice. Bake it at 180℃ (356 °F) for 14 minutes. Let it cool as it is.
9. 【Pumpkin Mont Blanc Cream】Cut pumpkin into small pieces. Sprinkle 2 tsp. water on it. Put a plastic wrap on it. Heat it in a microwave and soften (600W, 2-3 minutes). Put it in a bowl.
10. Add granulated sugar. Mix it until the sugar disappears. Crush it until no lumps left.
11. Strain it. Add melted butter and mix well.
12. Add heavy cream in 3 parts. Mix well each time. Add rum and mix well.
13. Strain it with a flour sifter.
14. 【Cream】Add granulated sugar to heavy cream. Whip it to soft-peak stage. Add rum and vanilla essence and mix well.
15. 【Assemble Mont Blanc.】Squeeze a small amount of whipped cream on the dacquoise. Place one pumpkin glace on it. Then squeeze the whipped cream to a dome shape.
16. Smooth the side of the whipped cream with a spatula. Squeeze the pumpkin cream around the whipped cream. Put 2 pumpkin seeds on the top. It's all done!

But this post is about Mont Blanc. No, not the tall mountain in the Alps. Halloween Mont Blanc Cakes is the first post I'm. Here is how you cook it. Ingredients of Pumpkin Mont Blanc Cake (Squash Cake) ★Recipe video★ It's of Dacquoise.

So that’s going to wrap it up for this special food pumpkin mont blanc cake (squash cake) recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!