Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, honey vanilla pound cake. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Honey Vanilla Pound Cake is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Honey Vanilla Pound Cake is something that I’ve loved my entire life. They’re nice and they look fantastic.

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To get started with this recipe, we must prepare a few components. You can have honey vanilla pound cake using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Honey Vanilla Pound Cake:

1. Get 2 sticks butter softened (room temperature)
2. Prepare 1 1/2 cup honey
3. Get 1/2 cup white sugar
4. Take 1 tbsp vanilla extract
5. Prepare 5 large eggs room temperature
6. Prepare 2 1/2 cups all-purpose flour
7. Make ready 1 tsp baking powder
8. Get 1/4 tsp salt
9. Make ready 1/2 cup chocolate chips (optional)

We ate this with fresh strawberries for dessert and then again for breakfast. Use the wrappers of the butter to grease the bottom of the loaf pan. Line the bottom of the pan with parchment paper, then grease and flour the entire pan. Combine the eggs, yolks, vanilla and honey in a small bowl, whisk to combine and set aside.

Steps to make Honey Vanilla Pound Cake:

1. Pre heat oven to 350 degrees.
2. Cream room temperature butter with honey and white sugar until smooth. Add eggs and vanilla and blend.
3. Next add flour, baking powder and salt and combine until mixture is smooth and creamy looking. Add chocolate chips if desired.
4. Pour batter into bundt pan and bake for 50 minutes or until a toothpick comes out clean.
5. Remove cake from bundt pan and cool on wire rack. I added a glaze to it as well. Once it cooled down. Which is almond milk and powdered sugar.

Line the bottom of the pan with parchment paper, then grease and flour the entire pan. Combine the eggs, yolks, vanilla and honey in a small bowl, whisk to combine and set aside. Sift together the flour, salt and baking powder in a mixing bowl. Put all of the ingredients except those for the icing into a large bowl and beat together, either using an electric hand whisk or a wooden spoon until smooth and combined. Pour the mix into the loaf tin and spread evenly with the back of spoon.

So that’s going to wrap it up with this special food honey vanilla pound cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!