Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, banana cake with chocolate chips. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Banana Cake with Chocolate Chips is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Banana Cake with Chocolate Chips is something which I’ve loved my whole life.

Stir in the flour and the milk. Once combined add the chocolate chips. Pour into the prepared tin, sprinkle with a tablespoon of demerara sugar to give a crunch topping if liked. In a separate bowl, combine bananas, egg, melted butter and milk.

To get started with this particular recipe, we have to prepare a few components. You can have banana cake with chocolate chips using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Banana Cake with Chocolate Chips:

1. Take 1/2 butter or 8 tbsp
2. Take 3/4 White Sugar
3. Prepare 3 big Banana
4. Prepare 2 Eggs
5. Prepare 1 1/2 cups All-purpose Flour
6. Get 1 tsp Baking Soda
7. Get 1/2 tsp salt
8. Get 1/2 tsp Vanilla extract
9. Take 1/2 cup chocolate chips or More

Add the rest of the cake ingredients (except the chocolate chips) and beat until smooth. Mix in the choc chips and put the mixture into the tin. Heat margarine or butter and sugar in a pan until melted; stir and allow to cool. Mash bananas with vanilla in a small bowl.

Steps to make Banana Cake with Chocolate Chips:

1. In a big mixing Bowl add the 1/2 softened butter and 3/4 cup of sugar,whisk together
2. Get a sperate bowl and mash the 3 bananas with a fork
3. Add the mash banana to the butter along with the 2 eggs and mix until blended
4. In a separate bowl, whisk together: 1 1/2 Cups of Flour,1 stp baking Soda and 1/2 tsp salt. then add to butter
5. Add 1/2 tsp Vanilla extract and the chocolate Chips. put in prepared Pan and bake at 350 degree F or 175 degree F for 55 to 60 min or until a toothpick inserted into cebter comes out clean.

Heat margarine or butter and sugar in a pan until melted; stir and allow to cool. Mash bananas with vanilla in a small bowl. Sift self raising flour, salt and bicarb into the butter mixture; stir in bananas. Grease the tin with soft butter (or line with baking paper). Break the eggs into a mixing bowl, add the melted butter, sugar, flour, mashed bananas and chocolate chips.

So that’s going to wrap it up with this exceptional food banana cake with chocolate chips recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!