Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, southern hamburger chunks with onion gravy. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Southern Hamburger Chunks with Onion Gravy instructions. Add ground beef, olive oil, Worcestershire sauce, garlic powder, onion powder, black pepper, & salt into a large bowl.

Southern Hamburger Chunks with Onion Gravy is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Southern Hamburger Chunks with Onion Gravy is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook southern hamburger chunks with onion gravy using 12 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Southern Hamburger Chunks with Onion Gravy:

1. Get 1 lb ground beef
2. Prepare 1 Tablespoon extra-virgin olive oil
3. Take 1 teaspoon Worcestershire sauce
4. Prepare 1 teaspoon garlic powder
5. Take 1 teaspoon onion powder
6. Get 1/2 teaspoon black pepper
7. Prepare 1/4-1/2 teaspoon salt
8. Prepare 1 small sweet onion diced into thin strips
9. Prepare 3 Tablespoons butter (optional)
10. Make ready 1 packet brown gravy mix
11. Take 1 cup water
12. Prepare parsley (for garnish)

Use your hands to combine the spices with the beef. Heat a large stainless steel skillet over medium-high heat. Sear the burgers on both sides to create a nice "crust" on the burgers. Before you jump to Southern Hamburger Chunks with Onion Gravy recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy.

Steps to make Southern Hamburger Chunks with Onion Gravy:

1. Add ground beef, olive oil, Worcestershire sauce, garlic powder, onion powder, black pepper, & salt into a large bowl.
2. Use your hands to combine the spices with the beef.
3. Shape the mixture into 3 patties.
4. Heat a large stainless steel skillet over medium-high heat.
5. Sear the burgers on both sides to create a nice "crust" on the burgers. (Note: My patties broke apart, so I broke them into big chunks)
6. Remove burgers from skillet and place on a plate. Set aside.
7. Leave 3 Tablespoons of fat in the skillet or add 3 tablespoons of butter if you prefer not to use beef fat.
8. Add onions and saute until tender and golden.
9. Slowly pour in water, then the gravy packet, and stir.
10. Bring to a simmer and then add hamburgers back to the skillet.
11. Simmer until gravy has thickened and hamburgers are cooked through.
12. If needed, season with salt and black pepper.

Sear the burgers on both sides to create a nice "crust" on the burgers. Before you jump to Southern Hamburger Chunks with Onion Gravy recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Just about every dieter wanders around aimlessly on the lookout for healthy meals when they truly don't understand what they have been looking for. It really is not because dieters are stupid, it is since there is so much mixed. Here is how you can achieve it.

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