This page looks best with JavaScript enabled

How to Make Ultimate Choco-Matcha Marble Loaf Cake

 ·  ☕ 3 min read  ·  ✍️ Mike McBride
    🏷️

Choco-Matcha Marble Loaf Cake

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, choco-matcha marble loaf cake. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Choco-Matcha Marble Loaf Cake is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Choco-Matcha Marble Loaf Cake is something that I’ve loved my entire life. They are nice and they look wonderful.

Browse Our Food & Drink Range Online. Bake Beautiful Cakes And Cupcakes With No Hassle Using Our Great Range Of Cake Mixes. Thousands of Cake Decorating Supplies In Stock. Line two medium size loaf pans with parchment paper and slighlty grease.

To get started with this particular recipe, we have to first prepare a few components. You can cook choco-matcha marble loaf cake using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Choco-Matcha Marble Loaf Cake:
  1. Take 1 3/4 cup all-purpose flour
  2. Get 1/2 tsp salt
  3. Get 2 tsp baking powder
  4. Take 1/2 cup (113 g) butter
  5. Make ready 1 cup white granulated sugar
  6. Prepare 3 pcs eggs
  7. Make ready 2 tsp vanilla extract
  8. Take 1/2 cup milk
  9. Take 1/4 cup sour cream
  10. Prepare 1/3 cup cocoa powder
  11. Make ready 2 tbsp matcha powder

Line two medium size loaf pans with parchment paper and slighlty grease. Combine flour, salt and baking powder until incorporated. In a separate bowl, cream butter and sugar together. Add eggs one at time then add the vanilla.

Instructions to make Choco-Matcha Marble Loaf Cake:
  1. Preheat oven at 180°C (350°F). Line two medium size loaf pans with parchment paper and slighlty grease. Set aside.
  2. Combine flour, salt and baking powder until incorporated.
  3. In a separate bowl, cream butter and sugar together. Add eggs one at time then add the vanilla. Mix until just well combined.
  4. In a measuring cup, combine milk and sour cream.
  5. Gradually add dry ingredients and milk mixture alternately to the wet ingredients. Mix until thoroughly incorporated. Do not overmix.
  6. Equally separate batter into two bowls. Add cocoa powder into one and matcha on another. Mix well until just well combined.
  7. Place dollops of batter alternately into your loaf pan making two layers. Swirl the batter using tha back of a spoon or anything similar.
  8. Bake for 30-40 minutes or until the center sets. Cool for about 30 minutes and slice into equal portions.

In a separate bowl, cream butter and sugar together. Add eggs one at time then add the vanilla. Line two medium size loaf pans with parchment paper and slighlty grease. Combine flour, salt and baking powder until incorporated. In a separate bowl, cream butter and sugar together.

So that’s going to wrap this up with this special food choco-matcha marble loaf cake recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Share on