Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, my chocolate cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Try award-winning chocolates today with our great selection of fine chocolate gifts. Fine fresh luxury chocolate gifts, proudly handmade in Dorset Great Range for Kitchen & Home Online. Free UK Delivery on Eligible Orders! Our really easy chocolate cake recipe is perfect for birthdays.

My Chocolate cake is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. My Chocolate cake is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook my chocolate cake using 18 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make My Chocolate cake:

1. Take 200 g sugar
2. Make ready 250 g all-purpose flour
3. Take 50 g cocoa
4. Take 5 eggs
5. Take 150 g milk
6. Get 120 g oil
7. Get 1 teaspoon vanilla
8. Get 1 teaspoon white vinegar
9. Make ready 1 and 1/2 tablespoon coffee
10. Get 1 teaspoon baking powder
11. Get Haf teaspoon salt or a pinch
12. Make ready For the cream
13. Get 200 g butter
14. Take 100 g icing sugar
15. Get 2 tablespoon cocoa poweder
16. Get 50 g melted chocolate
17. Make ready 1 teaspoon vanilla
18. Prepare 40 g milk

Master the chocolate cake with an airy, light sponge and rich buttercream filling. It's simple enough for an afternoon tea but special enough for a party too. This is one of the two cakes I learnt to bake as a little girl alongside my Mom. A good butter cake and this chocolate cake were two things we never missed to bake during the New Year (Sri Lankan New Year falls in mid April).

Steps to make My Chocolate cake:

1. First mix dry ingredients
2. Sparete egg yolks and egg whites. Whisk the latter until stiff peaks form, add sugar and white vinegar
3. Mix the other ingredients after that mix it with the egg white let it rest for 5 minutes and bake 180 dg

This is one of the two cakes I learnt to bake as a little girl alongside my Mom. A good butter cake and this chocolate cake were two things we never missed to bake during the New Year (Sri Lankan New Year falls in mid April). Though cake is not very traditional over there, these light and moist treats were much loved amongst many other overly sweet, oily, deep fried sugary sweets. A wonderfully moist chocolate cake recipe that is easy to make. Adjust the baking time if making into two cakes.

So that is going to wrap it up for this special food my chocolate cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!