Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, hearty beef stroganoff. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Add beef, a few pieces at a time, and shake to coat. Add mushrooms and onion; cook and stir until vegetables are tender. Add beef strips; shake to coat. Stir in broth, water, tomato paste and Worcestershire sauce.

Hearty Beef Stroganoff is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Hearty Beef Stroganoff is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have hearty beef stroganoff using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Hearty Beef Stroganoff:

1. Get 1 lb ground hamburger
2. Take 1 bag of egg noodles
3. Prepare 1 1/4 cup chopped onion
4. Make ready 1 1/2 cup sliced fresh mushrooms
5. Make ready 1 1/2 cup of milk
6. Make ready 3/4 cup sour cream
7. Prepare 3 tbsp of butter
8. Make ready 1 1/2 tbsp of brown (beef) gravy mix
9. Take 1 1/2 tbsp of whorsteshire sauce
10. Take 1 Garlic salt to taste. I recommend Lawry's.
11. Take 1 tsp white pepper or to taste
12. Get 1/4 cup chopped fresh parsley

A hearty beef stroganoff makes a classic, comforting family supper, with its rich and creamy soured cream sauce and beautifully tender meat. Our quick and easy beef stroganoff recipe uses rump steak for a quick cook and mixed mushrooms for an earthy finish. Set aside to rest, then slice into strips. Add the mushroom soaking liquid along with the stock.

Steps to make Hearty Beef Stroganoff:

1. Heat a large pot of water to boiling adding a little oil to the water.
2. Brown hamburger in a large skillet on med. heat till barely cooked, about 5 min. then drain the grease.
3. Add the butter, onions and mushrooms to hamburger and cook another 5 min. stirring often.
4. In a large measuring cup or bowl measure out the milk and gravy mix and wisk together thoroughly.
5. Meanwhile add noodles to boiling water and stir periodically. Cook for 7 min.
6. Turn heat to low - med. and stir in milk mixture and whorsteshire sauce.
7. When noodles are done drain and stir in a little butter so noodles don't stick, cover and set aside.
8. Stir seasonings into sauce and cook till thickened
9. Turn off heat and stir in the sourcream, saving some for on top.
10. Serve sauce over the noodles and top with a dollop of sour cream and fresh parsley. Enjoy!

Set aside to rest, then slice into strips. Add the mushroom soaking liquid along with the stock. This Hearty Beef Stroganoff with Roasted Mushrooms is one of the first meals I made for Jackie that changed the way she viewed leftovers. This meal starts with a chuck roast dinner, braised with onions and garlic (a very traditional Sunday meal). After dinner, I placed all the drippings from the roast along with any of the meat in a container, with plans to prepare the Stroganoff the next day.

So that is going to wrap this up with this exceptional food hearty beef stroganoff recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!