Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, amazing and easy rainbow cake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Amazing and Easy Rainbow Cake is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Amazing and Easy Rainbow Cake is something that I have loved my entire life. They are nice and they look wonderful.

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To begin with this particular recipe, we must prepare a few ingredients. You can have amazing and easy rainbow cake using 12 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Amazing and Easy Rainbow Cake:

1. Prepare Cake part
2. Take 675 grams plain white flour
3. Get 450 grams unrefined golden caster sugar
4. Take 9 eggs
5. Take 3 tsp baking powder
6. Make ready 1/4 tsp salt
7. Make ready 3 tsp vanilla extract
8. Get 6 different colours of food colouring
9. Take buttercream
10. Prepare 350 grams butter
11. Take 700 grams icing sugar
12. Make ready 2 tsp vanilla extract

Start with the red, then spread with some icing right to the very edge. Repeat, sandwiching on top the orange, yellow, green, blue and finally purple sponges. Spread the remaining icing thickly all over the sides and top of the cake. For more expert advice on how to create the perfect rainbow cake.

Steps to make Amazing and Easy Rainbow Cake:

1. Preheat the oven to 180°C. Grease and base line 2 cake tins
2. To make the sponge layers you need to split the ingredients into three. Put 125g butter, 225g flour, 150g caster sugar, 3 eggs, 1tsp baking powder, 1/4 tsp salt, 1tsp vanilla extract in a large mixing bowl and beat until smooth.
3. Next you need to split mixture evenly into 2. It's best to do this on scales so you know it's even.
4. Put the two halves of batter into seperate bowls then add your chosen colour and mix. Keep adding the colour until you are happy you have the right shade.
5. Then pour the batter into the prepared tin and place in the oven for 12-15 min or until a skewer comes out clean.
6. Remove from the oven and leave to cool for a while then turn out to cool. If you leave the sponges to cool upside down they should flatten out into even layers.
7. Then repeat from step two twice for the remaining four layers, using the remaining colours.
8. To make the buttercream, beat together the butter and icing sugar until pale and fluffy then add the vanulla extract.
9. To conatruct the cake take a cake stand or cake board and smear a little of onto it and carefully place the first layer centrally.
10. Spread a thin, even layer of buttercream onto the sponge and then carefully place the next layer centrally on top. Repeat with the rest if the layers. We started with red, then orange, yellow, green, blue, purple.
11. Finally cover the top and sides of the cake with a thick layer of buttercream using a palette knife.
12. Leave the cake to set for abour 1 hour before presenting or serving and ENJOY!!!! ♥♡♥

Spread the remaining icing thickly all over the sides and top of the cake. For more expert advice on how to create the perfect rainbow cake. Amazing Cake Decorating Tutorial Like a Pro About So Tasty: Ruby Cake brings you amazing cake ideas, tutorials and how to make cake decorating. It's so interesting and easy to do. I like to use my grandmother's homemade buttermilk vanilla cake for this recipe.

So that is going to wrap it up for this special food amazing and easy rainbow cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!