Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, whipped white chocolate raspberry ganache frosting and filling. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Whipped White Chocolate Raspberry Ganache Frosting and Filling is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Whipped White Chocolate Raspberry Ganache Frosting and Filling is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have whipped white chocolate raspberry ganache frosting and filling using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Whipped White Chocolate Raspberry Ganache Frosting and Filling:

1. Make ready 16 ounces white chocolate, chopped, not chips
2. Prepare 2 cups fresh raspberries, or frozen, thawed
3. Take 1 1/2 heavy whipping cream
4. Make ready 1 teaspoon vanilla extract
5. Make ready 1/8 teaspoon salt

Instructions to make Whipped White Chocolate Raspberry Ganache Frosting and Filling:

1. Puree rasberries and salt in a blender or food processor
2. Strain mixture throgh a fine mesh strainer, pressing to extract all the juice. Discard seeds
3. Heat cream until hot, pour over white chocolate in a large bowl. Let sit one minute then stir until smooth
5. Stir in rasberry juice and vanilla and refrigerate until cold, at least 4 hours or overnight
6. When your ready to use it. Remove from refrigeratpr and beat the rasberry, white chocolate mixture until light and fluffy
7. This makes enough for a two layer cake, 24 cupcakes or a 9 by 13 pan of brownies

So that’s going to wrap it up for this special food whipped white chocolate raspberry ganache frosting and filling recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!