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Recipe of Award-winning Chicken and Seafood Paella

 ·  ☕ 3 min read  ·  ✍️ Mildred Caldwell
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Chicken and Seafood Paella

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken and seafood paella. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Chicken and Seafood Paella is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Chicken and Seafood Paella is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken and seafood paella using 15 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and Seafood Paella:
  1. Take 1 tbsp oil
  2. Take 1 onion
  3. Prepare 2 chicken breasts
  4. Prepare 1 225g chorizo sausage
  5. Take 1 red pepper
  6. Make ready 1/4 cup tomato paste
  7. Get 2 tsp paprika
  8. Make ready 1 garlic clove
  9. Prepare 1 bag frozen seafood mix
  10. Get 1 chicken stock cube
  11. Take 1 cup cooked peas
  12. Get 1/2 tsp chilli flakes
  13. Prepare 1 juice from one lemon
  14. Prepare 2 cup rice
  15. Take 1 fresh black pepper

Got rave reviews by my guests and hubby. I found my new fav version for making paella in the future. Thanks for this much easier and. Remove from skillet and season with salt and pepper.

Steps to make Chicken and Seafood Paella:
  1. Start by cooking your rice for about twenty minutes.
  2. Slice and cook your chicken breasts.
  3. Chop and peel your onion.
  4. Seed and slice your red pepper.
  5. Heat oil in a paella pan.
  6. Disolve chicken stock cube in one cup of boiling water.
  7. Add onion to paella pan and fry until soft.
  8. Add all other ingredients, apart from rice and pepper.
  9. Let simmer for 5 minutes.
  10. Add rice, and stir until warm through.
  11. Sprinkle black pepper over dish.
  12. Serve, preferably with a glass of white wine.

Thanks for this much easier and. Remove from skillet and season with salt and pepper. Add onions and peppers to skillet. Stir in garlic, paprika and thyme. Heat the olive oil in a deep frying pan over a high heat.

So that’s going to wrap this up for this special food chicken and seafood paella recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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