Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken & nduja paella. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken & Nduja paella is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Chicken & Nduja paella is something that I’ve loved my entire life. They are nice and they look fantastic.

Browse The Menu & Order Your Favourites with Menulog. Find Great Deals from the Top Retailers. A stock can be made from the carcass and turned into a risotto or broth on. The chicken (Gallus gallus domesticus) is a domesticated subspecies of the red junglefowl originally from Southeastern Asia.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken & nduja paella using 15 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Chicken & Nduja paella:

1. Get 300 g Bomba paella rice
2. Make ready 1 white onion
3. Get 1 red onion
4. Prepare 1 tbspn olive oil
5. Take 1 clove garlic minded
6. Prepare 1 yellow pepper
7. Take Half a punnet cherry tomatoes halved
8. Prepare Half a Sachet of saffron
9. Make ready 100 g Nduja
10. Prepare 2 chicken breasts (I used cooked but raw will do too just cook at same time as onions)
11. Prepare 900 ml chicken stock
12. Make ready Drizzle of honey if necessary
13. Prepare 1 tspn tomato purée
14. Prepare Salt and pepper
15. Take Fresh parsley to serve

Chicken Provençal with olives & artichokes. We love chicken because it's quick and easy to cook and infinitely versatile. Whether in an easy chicken pasta dish or a simple stir-fry, we have all kinds of easy chicken recipes for you to try. The chicken recipes that follow are all regular fixtures in my kitchen.

Instructions to make Chicken & Nduja paella:

1. Start by chopping your veggies into cubes and then fry in oil. Add the saffron, then the Nduja and break it up with the spoon. Then add the rice and keep stirring it in. Then add the stock and purée, and put the lid on and lead to simmer till the rice is nearly cooked, stirring occasionally and adding more stock if necessary. When nearly cooked add the cooked chicken, honey and season if necessary. Serve in the one pot and garnish with parsley.

Whether in an easy chicken pasta dish or a simple stir-fry, we have all kinds of easy chicken recipes for you to try. The chicken recipes that follow are all regular fixtures in my kitchen. There are easy one-pan wonders like Slow Roasted Garlic and Lemon Chicken, Italian Roast Chicken With Peppers and Olives], [Spanish Chicken with Chorizo and Potatoes, and - of course - One Pan Sage and Onion Chicken and Sausage. If you like a little spice with your chook, may I recommend Curry In A Hurry or Mughlai. Chicken is a truly versatile ingredient - from classic curries to time-saving traybakes, we've got all the tasty chicken recipes you'll need.

So that is going to wrap this up for this exceptional food chicken & nduja paella recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!