Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chinese chicken salad. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chinese Chicken Salad is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Chinese Chicken Salad is something that I have loved my entire life.

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To begin with this recipe, we must prepare a few ingredients. You can have chinese chicken salad using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chinese Chicken Salad:

1. Make ready 1 Large Head of cabbage (shred)
2. Prepare 3-4 Green onions
3. Get 2 pkg Oriental Top Ramen Noodles
4. Get 3-4 Chicken Breasts (boiled)
5. Make ready 4 Tb sugar
6. Prepare 6 Tb white wine vinegar
7. Get 3/4 cup oil (I like avocado or olive)
8. Get to taste Pepper

Dissolve sugar and salt in vinegar before adding oil. This Chinese chicken salad is fresh and full of crunchy ramen, sweet mandarins, and crisp cabbage. It's our favourite salad to bring along to any summer bbq and what we make when we need an easy. To make the vinaigrette, whisk together rice wine vinegar, garlic, sesame oil, sugar, ginger and soy sauce in a small bowl; set aside.

Steps to make Chinese Chicken Salad:

1. Boil Chicken breasts, then cool and cut up.
2. In a separate bowl mix dressing for chicken: Oil with Top Ramen Seasoning (mix well), then add sugar and white wine vinegar. Marinate chicken in dressing for a few hours or overnight.
3. In a large bowl, cut up cabbage and green onions.
4. Crunch up the ramen noodles into pieces and save for later.
5. An hour or so before serving, mix cabbage mixture with chicken marinade.
6. Add the crushed Ramen Noodles to the salad just prior to serving. If planning to have leftovers, serve noodles in a separate bowl next to the salad for everyone to add themselves.

It's our favourite salad to bring along to any summer bbq and what we make when we need an easy. To make the vinaigrette, whisk together rice wine vinegar, garlic, sesame oil, sugar, ginger and soy sauce in a small bowl; set aside. Deep-fry wonton strips in oil until brown and crisp. Drain on paper towels; set aside. In a large salad bowl, gently combine the chicken, lettuce, green onions and sesame seeds.

So that’s going to wrap it up for this special food chinese chicken salad recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!