Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sate ayam and quail eggs. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Sate ayam and quail eggs is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Sate ayam and quail eggs is something that I’ve loved my whole life. They’re fine and they look wonderful.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! The finest Quality bison meat at affordable prices. In a wok, add some oil and stir fry shallots and galangal until fragrant, pour in the mixture of satay sauce, sweet soy sauce and water.

To begin with this recipe, we have to prepare a few ingredients. You can cook sate ayam and quail eggs using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sate ayam and quail eggs:

1. Make ready 300 gr chicken breast, diced
2. Get 10 boiled quail eggs, peeled
3. Take Marinade:
4. Get 2 tbsp Lee Kum Kee satay sauce
5. Take 2 tbsp sweet soy sauce
6. Get 1 tsp corn starch
7. Prepare Sauce:
8. Prepare 3 cloves shallots, finely sliced
9. Take 2 slices galangal
10. Make ready 3 tbsp Lee Kum Kee satay sauce
11. Prepare 2 tbsp sweet soy sauce
12. Take to taste salt and sugar
13. Take 1 1/2 cups water
14. Get bamboo skewers

We also have wide variety of recipes to try. Sate ayam and quail eggs Before you jump to Sate ayam and quail eggs recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of. Before you jump to Sate ayam and quail eggs recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Good health is of prime value for us.

Steps to make Sate ayam and quail eggs:

1. Marinade diced chicken and boiled quail eggs for at least 2 hours, set aside in the fridge.
2. In a wok, add some oil and stir fry shallots and galangal until fragrant, pour in the mixture of satay sauce, sweet soy sauce and water. Cook until some it boils, add salt and sugar. Add the mixture of corn starch and water into the sauce to get the sauce thickened.
3. Arrange the chicken cubes and quail eggs into bamboo skewers and grill until cooked and brown in colour. You might want to spread some honey if you'd like it to be even sweeter.
4. Place the grilled chicken and quail eggs onto a plate, pour the sauce over. Sprinkle some fried shallots as garnish. Serve with hot rice.

Before you jump to Sate ayam and quail eggs recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Good health is of prime value for us. All of us need to become healthy, full of ample energy, sound rest, and healthy and disease free human anatomy, which will give us a sense of general wellbeing. Recipe: Quail Eggs and Clams Satay. To get started with this particular recipe, we must first prepare a few components.

So that is going to wrap this up with this special food sate ayam and quail eggs recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!