Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, lazy day oatmeal cake. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Remove beaters from creamed mixture and fold in soaked oats. Sift flour mixture over and fold in. Do not remove cake from pan but while still hot spread topping over and put under the broiler until bubbly and tinged with gold. While cake bakes, mix melted butter, brown sugar, cream and shredded coconut together.

Lazy Day Oatmeal Cake is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Lazy Day Oatmeal Cake is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook lazy day oatmeal cake using 18 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Lazy Day Oatmeal Cake:

1. Make ready Batter
2. Take 1 cup uncooked rolled oats (instant or regular)
3. Prepare 1 1/4 cup boiling water
4. Take 1/2 cup butter or margarine
5. Prepare 1 cup granulated sugar
6. Make ready 1 tsp vanilla
7. Get 2 eggs
8. Prepare 1 1/2 cup all-purpose flour
9. Prepare 1 tsp baking soda
10. Get 1/2 tsp salt
11. Get 3/4 tsp ground cinnamon
12. Get 1/4 tsp ground nutmeg
13. Prepare Topping
14. Get 1/4 cup butter or margarine, melted
15. Take 1/2 cup brown sugar
16. Take 3 tbsp milk or cream
17. Make ready 3/4 cup flaked coconut
18. Take 1/3 cup chopped nuts (optional)

Ingredients for Lazy Daisy Oatmeal Cake: Boiling water. Half and half or can use evaporated milk. Walnuts (can use pecans) Shredded or flaked coconut. This Lazy Daisy Oatmeal Cake is an easy old fashioned recipe, like a delicious dessert your grandma might have made you growing up.

Instructions to make Lazy Day Oatmeal Cake:

1. In a shallow bowl, soak oats in boiling water for 20min. or until softened.
2. Meanwhile, beat butter and sugar until light and fluffy.
3. Beat in eggs and vanilla.
4. Sift flour, baking soda and spices together. .
5. Fold soaked oats in with the butter mixture.
6. Sift flour mixture over the oat mix and fold in.
7. Pour into a greased 9x9 pan.b
8. Bake at 350 for 40-50min. or until a toothpick comes out clean.
9. Mix all topping ingredients.
10. Pour topping over cake and put back in oven and continue baking until golden and bubbly.
11. **I waited till there was about 10-15min left of baking time and poured the topping on and placed the cake back in the oven.
12. **You may also add fruit to the cake and change up your nuts. In this one, I added chopped apricots and put walnuts in the topping.

Walnuts (can use pecans) Shredded or flaked coconut. This Lazy Daisy Oatmeal Cake is an easy old fashioned recipe, like a delicious dessert your grandma might have made you growing up. The oats are soaked in boiling water to soften them up perfectly, so every bite is moist and irresistible. Some call it Lazy Daisy Oatmeal Cake and some call it Grandma's Oatmeal Cake, but we can all call this cake absolutely amazing. The rich, cinnamon-y cake is dense yet incredibly moist and the caramelized coconut pecan frosting gives every bite crunch and extra sweetness.

So that is going to wrap this up for this special food lazy day oatmeal cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!