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Step-by-Step Guide to Prepare Homemade Dairy Free Baked Mini Donuts with Cinnamon Sugar

 ·  ☕ 4 min read  ·  ✍️ Esther McGuire
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Dairy Free Baked Mini Donuts with Cinnamon Sugar

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, dairy free baked mini donuts with cinnamon sugar. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Melt the butter for the sprinkle and set aside. Put Cinnamon sugar in a small bowl. Dip each donut lightly in the melted butter then roll in cinnamon and sugar. Pour donut batter into the greased pan, and place in the oven.

Dairy Free Baked Mini Donuts with Cinnamon Sugar is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Dairy Free Baked Mini Donuts with Cinnamon Sugar is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have dairy free baked mini donuts with cinnamon sugar using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Dairy Free Baked Mini Donuts with Cinnamon Sugar:
  1. Make ready 1 1/2 cups All-purpose flour
  2. Get 5 Tbsp Vegan butter
  3. Prepare 1/2 cup Sugar or sugar substitute
  4. Get 3 Tbsp JUST Egg vegan egg
  5. Get 1/2 cup Soy milk or other vegan milk
  6. Make ready 2 Tbsp Baking power
  7. Take For the sprinkle
  8. Prepare 4 Tbsp Vegan butter melted
  9. Take 1/2 cup Cinnamon Sugar

In a medium bowl with a hand mixer or in the bowl of a stand mixer, cream together the vegan butter and sugar until. In a world full of plain bagels, be a sprinkled donut. I found this original recipe on the site tasty.co. I've been hunting for an easy dairy-free donut recipe for a while now, because on a recent trip to Savannah, GA I was lucky enough to find dairy free frosted donuts with fresh strawberries and… Make the Doughnuts.

Instructions to make Dairy Free Baked Mini Donuts with Cinnamon Sugar:
  1. I use an electric mini donut maker but you can bake it in oven (preheat oven to 325ºF. Lightly oil mini donut pan and set aside)
  2. In a medium bowl with a hand mixer or in the bowl of a stand mixer, cream together the vegan butter and sugar until fluffy. Add JUST Egg, soy milk, and vanilla and mix until just combined.
  3. Add in the baking powder and mix until just incorporated. Mix in the flour just until combined. You don't want to over-mix this batter.
  4. If using mini donut pan, transfer mixture into a piping bag fitted with a large round tip or into a ziplock baggie with the tip cut off. Pipe into the pan only filling 1/2 of the way fill. - Bake at 325ºF for 8-10 minutes.
  5. Set your mini donut maker, bake for 4-5 minutes.
  6. Melt the butter for the sprinkle and set aside. Put Cinnamon sugar in a small bowl. Dip each donut lightly in the melted butter then roll in cinnamon and sugar. Done!

I found this original recipe on the site tasty.co. I've been hunting for an easy dairy-free donut recipe for a while now, because on a recent trip to Savannah, GA I was lucky enough to find dairy free frosted donuts with fresh strawberries and… Make the Doughnuts. In a large mixing bowl, sift together the flour, baking powder, salt, and cinnamon. My gluten free cinnamon sugar baked doughnuts are dairy free and low FODMAP too. Gluten free doughnuts are like the holy grail of gluten free food.

So that is going to wrap it up for this exceptional food dairy free baked mini donuts with cinnamon sugar recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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