Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, navratri special dosa. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

It is a perfect meal option to satisfy your taste. Yummy crunchy dosa, a must have during fasting. Navratri Special Recipe: Sama Makhana Dosa. View Larger Image; Sama makhana dosa is a gluten free high protein , fibre rich dish.

Navratri special Dosa is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Navratri special Dosa is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have navratri special dosa using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Navratri special Dosa:

1. Get 1 cup Soaked sago (see recipe)
2. Prepare 1 cup Soaked Sama rice (see recipe)
3. Get 2 tablespoons groundnut powder
4. Take 2 tablespoons grated coconut (see recipe)
5. Make ready 1/2 cup Curd
6. Take 1/2 tsp Baking powder
7. Take 1 tsp Sugar
8. Make ready 1 tsp Salt
9. Take Buttermilk to mix batter
10. Make ready To serve, spiced curd or coconut and coriander chutney

DO LIKE, COMMENT & SHARE WITH YOUR FRIENDS.#RasoiByAnitaVaidya #NavratriSpecial #NavratriDosa Navratri DishNavratri Special SnacksNavratri Special DosaNavratri Spicy FoodNavratri RecipesFalahari Dishes#navratridish#navratrispecialsnacks#navratrispecia. Kuttu ka dosa : an instant dosa made using kuttu ka aata, dahi & water. This dosa is served along with vrat wale aloo for Navratri. Healthy Snacks, Indian - by Untold Delicacy.

Steps to make Navratri special Dosa:

1. First, drain the water from soaked sago and Sama rice. Add them along with groundnut powder and grated coconut to a blender jar and with the help of buttermilk, grind to a thick smooth paste.
2. Now add curd and again grind to a pouring consistency paste. Add baking soda, sugar and mix well. Cover and keep to ferment for 1 hour
3. Then add salt, Pepper and mix well. Heat a tawa and pour laddlefull of batter. Make dosas and cook til crispy from both sides.
4. Serve immediately with chutney or curd and enjoy! Happy Navratri!

This dosa is served along with vrat wale aloo for Navratri. Healthy Snacks, Indian - by Untold Delicacy. Barnyard Millet Salad - Navratri Special. Thought salads were only for diet conscious adults! This Barnyard Millet Vegetable Salad is the perfect healthy snack for toddlers.

So that’s going to wrap this up with this special food navratri special dosa recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!