Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken breast roll..with mango gravy..stuffing with raw mango. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken breast roll..with mango gravy..stuffing with raw mango is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Chicken breast roll..with mango gravy..stuffing with raw mango is something which I’ve loved my whole life.
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To begin with this recipe, we have to first prepare a few components. You can have chicken breast roll..with mango gravy..stuffing with raw mango using 15 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Chicken breast roll..with mango gravy..stuffing with raw mango:
- Take 1 piece chicken breast
- Prepare 1/2 cup grated paneer
- Make ready 1 boiled potato
- Take 1/2 grated raw mango
- Take to taste Salt according
- Make ready 1 tsp oil
- Prepare 1 tsp lemon juice
- Make ready 1 tsp ginger garlic paste.little sugar
- Get 1 tsp red chilly powder
- Take 1/2 cup half ripe mango puree
- Get 1/2 tsp ginger garlic paste
- Take 1 tsp red chilly powder
- Prepare 1 tsp oil and butter
- Prepare to taste Salt and sugar according
- Prepare 2 tsp cream
Today, I'm gonna show you how to prepare a special dish, chicken breast roll.with mango gravy.stuffing with raw mango. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Instructions to make Chicken breast roll..with mango gravy..stuffing with raw mango:
- Flattened the chicken breast
- Rub the salt and lemon juice
- Marinate for 10minutes
- Heat the pan.add oil..then ginger and garlic paste
- Stir for a while..then add potato.paneer and raw mango.also add salt and sugar
- Mix it very nicely.add red chilly powder
- Now put the mixture in the chicken breast..roll it very nicely.cover with silver foil
- Poach it for 15minutes..when it cool..tske out..fry it..just a minute
- When it becomes little brown switch of the flame
- Heat the pan…add butter and oil.
- Then add all gravy ingredients.
- Stir it very nicely..cook it.until gravy is thick
- Now cut the brest piece..in round shape
- Serve with mango gravy
For mine, I will make it a little bit tasty. This is gonna smell and look delicious. Chicken breast roll.with mango gravy.stuffing with raw mango how to cook. Rub the salt and lemon juice. Heat the pan.add oil.then ginger and garlic paste.
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