Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, special paneer dosa with chutney. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Special Paneer Dosa with chutney is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Special Paneer Dosa with chutney is something that I’ve loved my entire life.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! First Make Dosa batter as you make every time. Just add a little salt and Baking Soda to it.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook special paneer dosa with chutney using 23 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Special Paneer Dosa with chutney:

1. Make ready 3 bowl Dosa batter
2. Make ready 1 pinch Baking Soda
3. Get to taste Salt
4. Prepare For Dosa Filling
5. Make ready 2 tbsp Olive Oil
6. Take 1/2 tbsp Butter (using salted)
7. Get 1 bowl Finely chopped onion
8. Get 1/4 cup Finely chopped Capsicum
9. Prepare 2 tbsp Finely chopped Tomato
10. Prepare 200 grams Paneer
11. Make ready to taste Salt
12. Prepare 1 tbsp Ginger Garlic Green Chilli Paste
13. Get 1 tsp Soya sauce
14. Make ready 1 tsp Green Chilli sauce
15. Make ready 1 tsp Red chilli powder
16. Prepare For making Chutney
17. Take 1 bowl Coriander leaves
18. Take 1/2 bowl Dhadia (Gram)
19. Get 1/4 cup Dedicated Coconut
20. Get to taste Salt
21. Make ready 1/4 cup Curd
22. Get 2 Green chillies (chopped) as per your taste
23. Prepare as needed Water

Paneer dosa is a delicious variation of dosa recipe with paneer filling. If you love dosa for breakfast you will like this masala dosa with paneer filling a lot. Serve this delicious dosa with spicy chutney and sambar for a delicious and hearty breakfast! Here is how to make it at home an easy recipe and step by step pictures.

Instructions to make Special Paneer Dosa with chutney:

1. First Make Dosa batter as you make every time. Just add a little salt and Baking Soda to it.
2. Now it's time to make our filling. In a Kadhai, add 2 tbsp Olive oil and heat it.
3. Once the Oil is heated, add finely chopped onion and Capsicum.
4. Now add salt as per your taste and mix it well.
5. Now I have add Ginger Garlic Green Chilli Paste, you can also use store bought Ginger Garlic Paste.
6. Now add the main ingredient Paneer and mix it well.
7. Then add 1 tsp Soy sauce and mix it gently.
8. Then add a little red chilli powder and Green Chilli sauce if required.
9. Now heat a pan and heat it.
10. Then sprinkle some Water and spread the Dosa batter on it.
11. Cook from both the sides and apply oil on it. Then apply the filling on one side and fold it.
12. Our Delicious Special Paneer Dosa is ready.
13. Now it's turn for chutney. Add all the ingredients mentioned above in a grinding jar.
14. Make a fine paste of all the ingredients and add water as required.
15. Our chutney is also ready. Serve hot with our prepared Dosa.

Serve this delicious dosa with spicy chutney and sambar for a delicious and hearty breakfast! Here is how to make it at home an easy recipe and step by step pictures. Place a spoonful of the paneer bhurji masala filling in the center and fold both ends of the dosa towards the center. Transfer the Paneer Masala Dosa into a serving plate. Serve the Paneer Masala Dosa Recipe - Paneer Bhurji Dosa along with Coconut Chutney and a cup of Filter Coffee for a delicious weekday breakfast or a special Sunday Brunch.

So that is going to wrap this up for this special food special paneer dosa with chutney recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!