Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, multi millet dosa. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Multi Millet Dosa is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Multi Millet Dosa is something which I’ve loved my entire life. They are fine and they look wonderful.
Get It Brand New On eBay. Recipe for Multi Millet Masala Dosa - Crispy, Golden brown, light and not a grain of rice used in this recipe. Would you believe that a masala dosa can be so good yet so healthy? The goodness of millets only makes it guilt-free, indulgent and super flavourful.
To get started with this particular recipe, we have to first prepare a few components. You can have multi millet dosa using 28 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Multi Millet Dosa:
- Prepare 1/4 cup Ragi flour
- Take 1/4 cup Jowar flour
- Get 1 tablespoon Bajra flour
- Prepare 2 cup Dosa batter(made with 4cups rice+1 cup urad daal)
- Prepare to taste Salt
- Make ready 2 teaspoon Chilli powder
- Prepare 2 teaspoons Coriander powder
- Make ready 1 tablespoon Lemon juice
- Prepare 1 pinch Sugar
- Make ready 2 pinch Baking soda
- Make ready 2 tablespoons Cooking oil
- Prepare For tomato chutney:
- Take 2 ripe red tomatoes chopped
- Take 1 small onion chopped
- Make ready 3 Red chillies
- Get 4 Garlic cloves chopped
- Make ready 1 Ginger small piece chopped
- Take 10-12 Curry leaves
- Prepare 1 tablespoon Fresh grated coconut
- Make ready 1/2 tsp Turmeric powder
- Get to taste Salt
- Take As needed Water to grind
- Get 1 tablespoon Coconut oil for tempering
- Prepare 1 tsp Mustard seeds
- Get 5-6 Black pepper seeds
- Prepare 1 tsp Chana daal
- Make ready 1 tsp Urad daal
- Take 1/4 tsp Asafoetida
Heat tawa until. yummy multi millet dosa is ready to eat with coconut chutney. For those who want to begin having millets in their diet, millet flour dosa is the best first step because the ingredients (millet flours) are readily available off the shelf in. Add finely chopped onions, green chillies & coriander as toppings on dosa. Multi lentil millet dosa is full of nutrition and the dosas are very crisp!
Steps to make Multi Millet Dosa:
- First, mix the ready Dosa batter really well. Add salt, chilli powder, coriander powder and mix. Then add all the Millet powders, 1/2 cup water and mix well with a whisk till there are no lumps. Add lemon juice, sugar and mix well. Keep aside covered for 10 minutes.
- For chutney : Take a pan. Heat 1 tsp coconut oil. Then add onions, garlic, ginger, 4 to 5 curry leaves and fry well.
- Then add tomatoes,black pepper (optional), red chillies and mix. Add salt,turmeric powder and mix well. Add 1 tablespoon water, cover and cook for 5 minutes.
- When tomatoes are soft, add grated coconut, and switch off flame. Cool and grind to paste.
- For tempering: heat 1 tablespoon coconut oil. Add mustard seeds, chana daal, urad daal and mix. Add curry leaves, hing, 1 red chill and pour the hot tadka on the chutney and cover it till serving.
- To prepare Dosa, add a pinch of baking soda to the batter. Heat a Dosa tawa. Wipe with oil. Then pour batter in circular motion. Flame should be high and tawa should be hot. Pour oil from sides. When it is crisp from all sides, remove and serve hot with tomato chutney! Healthy and tasty millet Dosa is ready to enjoy!
Add finely chopped onions, green chillies & coriander as toppings on dosa. Multi lentil millet dosa is full of nutrition and the dosas are very crisp! Enjoy the healthy dosa using ragi. Eat Healthy with Millets, Palm Jaggery and Cold Pressed Oils. Suvai range includes Multi millet Dosa Batter, Vada Batter, Fresh Paneer, Mumbai Pav, Chapati, Organic Parota, String Hopper, Cold-pressed cooking Oils, Desi Ghee, Filter Coffee and many more.
So that’s going to wrap it up for this exceptional food multi millet dosa recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!