Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, sweet dosa rolls. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Sweet dosa rolls is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Sweet dosa rolls is something which I have loved my whole life. They’re fine and they look wonderful.
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To begin with this particular recipe, we must prepare a few components. You can have sweet dosa rolls using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sweet dosa rolls:
- Prepare 1 cup dosa batter
- Make ready 1 tablespoon sugar
- Get 1 tablespoon dessicated coconut
- Prepare 2 tablespoons butter
Heat the butter in a broad pan, add the spinach and corn and medium flame, while stirring continuously. Sweet Dosa - Yes, you heard it right! Roll and wrap some fresh fruits and crunchy nuts in your child's tiffin box with this yummy recipe. Kissan Mixed Fruit Jam adds a flavoursome appeal to the dish and creates a whole bunch of fruity magic.
Instructions to make Sweet dosa rolls:
- Take dosa batter
- In a pan spread dosa batter evenly
- Keep ready sugar, dessicated coconut and butter
- Once dosa is ready apply butter
- Add sugar and coconut
- Roll it and serve easy and healthy breakfast is ready
Roll and wrap some fresh fruits and crunchy nuts in your child's tiffin box with this yummy recipe. Kissan Mixed Fruit Jam adds a flavoursome appeal to the dish and creates a whole bunch of fruity magic. Wash all the ingredients, except for the oil, three or four times, then drain. Leave to soak in cold water in a bowl overnight. Drain the water from the ingredients, but keep it and set aside.
So that’s going to wrap it up for this exceptional food sweet dosa rolls recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!