Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, maja blanca. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Cool until maja blanca is set. Cover mold with a plate and invert maja blanca onto the plate. Slice maja blanca and sprinkle with latik. Maja Blanca is a Filipino dessert made from coconut milk, cornstarch, and sugar.

Maja Blanca is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Maja Blanca is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have maja blanca using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Maja Blanca:

1. Prepare 4 cups coconut milk
2. Get 1 cup fresh milk
3. Prepare 1 cup cornstarch (dissolved in 1 cup water)
4. Make ready 1 cup granulated sugar / condensed milk (sub)
5. Get 1 can (Cream style) corn
6. Make ready 8-10 tbsp Toasted desiccated coconut / Toasted crushed nuts & sesame seeds

While the latter two include evaporated milk and condensed milk, the pudding base for this simple maja blanca is a basic. Maja Blanca is but one of the many Filipino desserts made from the mixture of sugar, cornstarch and coconut milk. It is often referred to as the coconut pudding, which is a tasty dessert - easy to make and accessible ingredients. If you want a dessert that's not only tasty but rich in history, as well then Maja Blanca is just about right for you.

Instructions to make Maja Blanca:

1. Pour coconut milk into your cooking pot, wait till it boils.
2. Add the sugar, fresh milk, and cream style corn, then stir and let simmer for 6-8mins.
3. Combine the cornstarch mix and stir in the cooking pot slowly until it thickens.
4. Pour the mixture in a serving tray, flatten the top with a spatula
5. Let it cool down then refrigerate before serving after an hour or so
6. Garnish with toasted desiccated coconut or toasted nuts & sesame seeds. Square-cut and serve each piece while cold and fresh!
7. Share and enjoy! 💟

It is often referred to as the coconut pudding, which is a tasty dessert - easy to make and accessible ingredients. If you want a dessert that's not only tasty but rich in history, as well then Maja Blanca is just about right for you. Not everybody knows that the classic Maja. Maja Blanca is a very easy Filipino dessert dish. It is also known as "Coconut Pudding" and is made with coconut milk, corn starch and sugar.

So that’s going to wrap it up with this exceptional food maja blanca recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!