Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, coconut cream pie. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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COCONUT CREAM PIE is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. COCONUT CREAM PIE is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have coconut cream pie using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make COCONUT CREAM PIE:

1. Make ready 3 cup Half and Half
2. Prepare 2 Eggs
3. Take 3/4 cup White Sugar
4. Prepare 1/2 cup All Purpose Flour
5. Prepare 1/4 tsp Salt
6. Make ready 1 cup Flaked Coconut, Toasted
7. Make ready 1 tsp Vanilla Extract
8. Get 1 9 inch Pie Shell, Baked
9. Take 1 cup Whipped Topping

I used whole milk and the filling is so creamy - really delish! I increased the coconut to one & a half cups and felt it had plenty of coconut taste. Heat the mixture over medium heat, whisk constantly to dissolve the sugar until the mixture begins to steam. In small bowl, beat half-and-half and egg yolks with whisk.

Steps to make COCONUT CREAM PIE:

1. In a medium saucepan add the first 5 ingredients.
2. Bring to a boil stirring constantly
3. Remove from heat and add 3/4 cup of the coconut and the vanilla extract.
4. Pour into the pie shell and chill for 2 to 4 hours.
5. Top with whipped topping and the remaining 1/4 cup of coconut.
6. • To toast coconut spread in a ungreased pan and bake at 350°F for 5 to 7 minutes stirring often.

Heat the mixture over medium heat, whisk constantly to dissolve the sugar until the mixture begins to steam. In small bowl, beat half-and-half and egg yolks with whisk. Gradually add egg mixture to sugar mixture; heat to boiling over medium heat, stirring constantly. Want to make coconut cream pie with meringue topping instead? Meringue is a convenient way to use up the egg whites.

So that’s going to wrap this up with this exceptional food coconut cream pie recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!