Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, paleo seared tuna with citrus marinade and sauted spinach with mushrooms, onions, and bacon. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Paleo Seared tuna with citrus marinade and sauted spinach with mushrooms, onions, and bacon is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Paleo Seared tuna with citrus marinade and sauted spinach with mushrooms, onions, and bacon is something which I’ve loved my whole life.

Paleo Seared tuna with citrus marinade and sauted spinach with mushrooms, onions, and bacon. Before you jump to Paleo Seared tuna with citrus marinade and sauted spinach with mushrooms, onions, and bacon recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Add onions and mushrooms; Cook bacon, onions, and mushrooms until onions are translucent. Meanwhile, place flat top grill on stove and heat on low temp.
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Paleo Seared tuna with citrus marinade and sauted spinach with mushrooms, onions, and bacon. Before you jump to Paleo Seared tuna with citrus marinade and sauted spinach with mushrooms, onions, and bacon recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy. Add onions and mushrooms; Cook bacon, onions, and mushrooms until onions are translucent. Meanwhile, place flat top grill on stove and heat on low temp.

Paleo Seared tuna with citrus marinade and sauted spinach with mushrooms, onions, and bacon is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Paleo Seared tuna with citrus marinade and sauted spinach with mushrooms, onions, and bacon is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have paleo seared tuna with citrus marinade and sauted spinach with mushrooms, onions, and bacon using 16 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Paleo Seared tuna with citrus marinade and sauted spinach with mushrooms, onions, and bacon:

1. Take seared tuna and marinade
2. Take 2 tuna stakes
3. Make ready 1 fresh squeezed lime
4. Get 2 clove of garlic crushed
5. Take 1/4 tsp salt and pepper
6. Get 1 tbsp olive oil
7. Make ready 1/2 tbsp coconut oil
8. Take 1 tsp toasted sesame seeds
9. Take 1/2 tsp ginger powder or 1 teaspoon fresh grated
10. Make ready Sauted spinach, mushrooms, onions, and bacon
11. Take 3 cup fresh spinach
12. Take 1/2 small red onion cut in half and sliced thin
13. Get 2 medium mushrooms sliced
14. Make ready 3 srips of bacon sliced into 1/2 inch pieces
15. Get 1 clove of garlic sliced thin or minced
16. Prepare 1 salt and pepper to taste

Turning at lesst once so the fish is completely covered. Heat fry pan add chopped bacon. Great recipe for Paleo Seared tuna with citrus marinade and sauted spinach with mushrooms, onions, and bacon. try it!!!! :). Save this recipe and keep it for later.

Steps to make Paleo Seared tuna with citrus marinade and sauted spinach with mushrooms, onions, and bacon:

1. Whisk marinade ingredients add tuna stake set in fridge for about 20 mins. Turning at lesst once so the fish is completely covered
2. Heat fry pan add chopped bacon
3. Fry bacon until light brown. Add onions and mushrooms
4. Cook bacon, onions, and mushrooms until onions are translucent. Add garlic.
5. Meanwhile, place flat top grill on stove and heat on low temp. Or ready another fry pan for tuna.
6. When garlic has become a beautiful light brown and the bacon is well cooked add 3 cups of fresh spinach. ** I would only add one cup at a time because fresh spinach is so fluffy until it cooks down.**
7. On the flat top (or fry pan) add 1 teaspoon of olive oil and place tuna on.
8. Sear tuna on each side for about 2 min. You want the center of the stake to be nice, pink, and juicy!
9. Add a squeeze of lemon and enjoy!
10. Last note*** I love tasted almond slices so I topped the sauted spinach with some. :)

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