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Step-by-Step Guide to Make Favorite Chewy Lime Coconut Cookies

 ·  ☕ 3 min read  ·  ✍️ Garrett Greer
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Chewy Lime Coconut Cookies

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chewy lime coconut cookies. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chewy Lime Coconut Cookies is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Chewy Lime Coconut Cookies is something that I’ve loved my entire life.

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To begin with this recipe, we have to first prepare a few components. You can have chewy lime coconut cookies using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chewy Lime Coconut Cookies:
  1. Make ready 2 3/4 cup all purpose flour
  2. Take 1 tsp baking soda
  3. Make ready 1/2 tsp baking powder
  4. Prepare 1/2 tsp salt
  5. Make ready 1 cup butter , softened
  6. Take 1 1/2 cup white sugar
  7. Get 1 large egg
  8. Make ready 1/2 tsp vanilla extract
  9. Take 1 zest of one large lime
  10. Take 3 tbsp lime juice
  11. Take 1/2 cup toasted coconut
  12. Take 1/2 cup sugar for rolling cookies

Beat in egg, vanilla extract, lime juice and lime zest. Place sugar, cream cheese, and lime zest in a large bowl. Pour warm butter over sugar and cream cheese and whisk until all combined. Add egg, milk, and lime juice, whisk well.

Instructions to make Chewy Lime Coconut Cookies:
  1. Preheat oven to 350* Line cookies sheets with parchment.
  2. In a small bowl, whisk together flour, baking soda, baking powder and salt. Set aside.
  3. Using a mixer, beat together the butter and sugar until smooth and very fluffy. This will take a couple of minutes.
  4. Beat in the egg, vanilla extract, lime juice and lime zest, Mix until well combined.
  5. Gradually add in the dry ingredients and toasted coconut. Mix until combined, don't over mix.
  6. Roll rounded teaspoonfuls of cookie dough into balls. Put sugar in a small bowl and roll cookie dough balls in the sugar. Place on lined cookie sheets on lined cookie sheets about 1 1/2 inches apart.
  7. Bake 8 to 10 minutes or until lightly browned. The cookies will start to crack little bit.
  8. Let stand on cookie set two minutes Move cookies to a cooling rack.
  9. Note to toast the coconut on lined baking sheet. Bake for 5-8 minutes at 350* degrees. Tossing a couple of times . Remove from oven when coconut is light brown.

Pour warm butter over sugar and cream cheese and whisk until all combined. Add egg, milk, and lime juice, whisk well. Add flour, salt, baking soda, baking powder and coconut. Using a mixer, beat together the butter and sugar until smooth and very fluffy. Beat in egg, vanilla extract (and coconut extract if using), lime juice and lime zest.

So that is going to wrap it up for this special food chewy lime coconut cookies recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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