Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, jay's yummy coconut scotcheroos. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

We ditched the corn syrup and white sugar and replaced them with honey and coconut oil. For the full recipe, scroll down to the recipe card for a list of ingredients and instructions. Then, prepare the bottom layer of the. In a large saucepan or pot, add the butter, corn syrup, granulated sugar and brown sugar.

Jay's Yummy Coconut Scotcheroos is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Jay's Yummy Coconut Scotcheroos is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook jay's yummy coconut scotcheroos using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Jay's Yummy Coconut Scotcheroos:

1. Get 6 cup Rice krispies
2. Get 1 packages 6 oz Semi-sweet chocolate chips
3. Get 1 cup Butterscotch chips
4. Take 1 cup Light corn syrup
5. Prepare 1 cup Peanut butter
6. Take 1 cup Sugar
7. Get 2 cup Toasted coconut
8. Take 1 tbsp Butter

Coconut Oil: Coconut oil thins out the chocolate butterscotch topping. Without it, the topping would be stiff and clumpy. And sea salt for a little garnish! Simmer the sugar and honey together on the stove.

Instructions to make Jay's Yummy Coconut Scotcheroos:

1. Place corn syrup and sugar into 3 quart saucepan cook over medium heat stir frequently until sugar dissolves and mixture begins to boil
2. Remover from heat stir in peanut butter mix well add rice krispies make sure well mixed press into well coated 13 x 9 x 2 inch pan
3. Put tbsp of butter in a skillet add coconut toast until golden brown
4. Melt chocolate and butterscotch chips in a 1 quart sauce pan on low heat stirring constantly spread over cereal add coconut on top cut into squares

And sea salt for a little garnish! Simmer the sugar and honey together on the stove. Make sure it doesn't come to a boil. The purpose of this step is to melt down the sugar, so it's a little less granular. This scotcharoos recipe is the best one out there, featuring a soft, peanut buttery Rice Krispies base topped with a smooth chocolate and butterscotch topping.

So that is going to wrap this up with this exceptional food jay's yummy coconut scotcheroos recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!