Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, peanut butter pie. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Peanut Butter Pie is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Peanut Butter Pie is something which I’ve loved my entire life. They are nice and they look fantastic.

Mix the cream cheese, confectioners' sugar and peanut butter together until smooth. Spoon the mixture into the graham cracker crust. Place the remaining whipped topping over the top of the peanut butter mixture and garnish with the peanut butter cups. A gorgeous peanutty pie, that is full to the brim with calories and sugar!

To begin with this recipe, we have to prepare a few ingredients. You can have peanut butter pie using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Peanut Butter Pie:

1. Make ready 1 (9 inch) pie shell, baked
2. Get 1 cup Confectioners sugar
3. Take 1/2 cup Peanut butter
4. Prepare 2 cup Milk
5. Make ready 2/3 cup White sugar
6. Take 1/4 tsp Salt
7. Make ready 1/2 tsp Vanilla extract
8. Make ready 4 tbsp Cornstarch
9. Make ready 3 Eggs, separated
10. Make ready 1/2 tsp Cream of tartar
11. Make ready 6 tbsp White sugar

Chop up the peanut butter cups. Place the chocolate chips and peanut butter in separate microwave-safe bowls and stir a teaspoon of oil into each. Dollop the whipped cream on top of the pie and smooth it into a thick layer. Top with whipped cream; sprinkle reserved crumbs on top.

Instructions to make Peanut Butter Pie:

1. Preheat oven to 325°F (165 degrees C). Mix confectioners' sugar and peanut butter until mixture has a crumbly texture. Sprinkle half over bottom of pie shell.
2. In a pot combine milk, 2/3 cup white sugar, salt, vanilla, cornstarch, and ehh yolks. Cook over medium low heat until thick, pour filling into crust.
3. Beat egg whites until foamy. Add cream of tartar and continue beating. Gradually add 6 tablespoons of sugar and continue beating until stuff peaks form. Spread over the top of the pie. Sprinkle with remaining peanut butter mixture.
4. Bake for 30 minutes

Dollop the whipped cream on top of the pie and smooth it into a thick layer. Top with whipped cream; sprinkle reserved crumbs on top. Slice and serve the Peanut Butter Pie as is, or add a dollop of ice cream on the side. Press into the bottom and sides of a pie pan. Remove from heat, and pour into a bowl.

So that’s going to wrap this up with this exceptional food peanut butter pie recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!