Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, peanut butter pie. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Peanut Butter Pie is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Peanut Butter Pie is something which I have loved my entire life. They’re nice and they look wonderful.

A gorgeous peanutty pie, that is full to the brim with calories and sugar! Mix the cream cheese, confectioners' sugar and peanut butter together until smooth. Spoon the mixture into the graham cracker crust. Place the remaining whipped topping over the top of the peanut butter mixture and garnish with the peanut butter cups.

To begin with this recipe, we have to first prepare a few ingredients. You can cook peanut butter pie using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Peanut Butter Pie:

1. Get 1 packages powdered sugar
2. Get 1 cup peanut butter
3. Get 1 pie crust(s)
4. Get 1 cool whip
5. Prepare 1 box vanilla pudding

Chop up the peanut butter cups. Place the chocolate chips and peanut butter in separate microwave-safe bowls and stir a teaspoon of oil into each. Dollop the whipped cream on top of the pie and smooth it into a thick layer. Top with whipped cream; sprinkle reserved crumbs on top.

Steps to make Peanut Butter Pie:

1. Make the vanilla pudding.
2. Pour vanilla pudding into pie crusts until it's about 2/3 full.
3. Start mixing together the peanut butter and powdered sugar with an electric mixer. Slowly add powdered sugar to peanut butter until it turns into little balls.
4. Take out the pie crust with vanilla pudding and pour the peanut butter and powdered sugar mix over it. Fill the rest of the crust with this mix.
5. Put whipped cream over the whole pie in a thick layer. You can also sprinkle some of the leftover peanut butter and powdered sugar mix on the whipped cream very lightly.
6. Put in fridge until ready to eat.

Dollop the whipped cream on top of the pie and smooth it into a thick layer. Top with whipped cream; sprinkle reserved crumbs on top. Remove from heat, and pour into a bowl. Press a layer of waxed paper over pudding and chill completely. Once chilled, whip with a mixer until creamy; add peanut butter and vanilla and beat until smooth.

So that’s going to wrap it up with this special food peanut butter pie recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!