Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cinnamon sugar doughnuts. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Cinnamon sugar doughnuts is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Cinnamon sugar doughnuts is something that I’ve loved my entire life. They’re nice and they look wonderful.

While the doughnuts are baking, place melted butter for topping in a shallow bowl. Roll warm doughnuts in melted butter and then in cinnamon sugar to coat. Place the cinnamon sugar in a bowl to dredge the warm doughnuts. Into a large bowl, sift together the flour, sugar, baking powder, cinnamon, nutmeg, and salt.

To get started with this particular recipe, we must prepare a few components. You can have cinnamon sugar doughnuts using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon sugar doughnuts:

1. Make ready 1 can grands pillsbury biscuits
2. Prepare 2 Tbsp white sugar
3. Prepare 1 tsp. cinnamon, or more if you really like cinnamon
4. Get Oil to fry with

Serve warm or at room temperature. Dip each doughnut into melted butter (making sure to coat top, bottom, and sides), followed by sugar-cinnamon mixture until completed coated. Popcorn, Vegetable Oil (Corn, Granola, And/Or Sunflower Oil), Brown Sugar, Sugar, Spices (Including Cinnamon), Buttermilk, Salt, Molasses, Medium Change, Triglycerides, Gum Acacia and. Too hot or too cold milk can either kill or slow the yeast.

Steps to make Cinnamon sugar doughnuts:

1. Pour about 2-3 inches of oil in a heavy duty bottom pot.
2. Put the pot over medium heat until a candy thermometer reads 350 degree F. - While your oil is heating up separate your biscuits and put your cinnamon sugar in a shallow dish.
3. Once your oil comes to temperature gentle put 1 or 2 biscuits in at a time. Cook for about 3 minutes on each side or until golden brown.
4. Transfer the cooked doughnuts to paper towels to drain and then to the sugar to coat. Enjoy!!

Popcorn, Vegetable Oil (Corn, Granola, And/Or Sunflower Oil), Brown Sugar, Sugar, Spices (Including Cinnamon), Buttermilk, Salt, Molasses, Medium Change, Triglycerides, Gum Acacia and. Too hot or too cold milk can either kill or slow the yeast. Use a stand mixer, and mix salt, sugar, yeast, vanilla, beaten egg, milk, and butter together. Switch to a dough hook and add in all of the flour. Mix on low until a dough forms.

So that’s going to wrap it up with this special food cinnamon sugar doughnuts recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!