Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chocolate peanut butter pie. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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Chocolate Peanut Butter Pie is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Chocolate Peanut Butter Pie is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate peanut butter pie using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chocolate Peanut Butter Pie:
- Prepare 1 chocolate graham crust
- Prepare 1 1/2 pints vanilla ice cream
- Take 2 cup creamy peanut butter
- Prepare 1 packages ice cream fudge topping
- Prepare 8 oz whipped topping
Stir in crushed cereal until evenly coated. Press evenly on bottom and up side of. Add chocolate chips, peanut butter and heavy cream to a microwave safe bowl. Pour and spread ontop of the peanut butter layer.
Instructions to make Chocolate Peanut Butter Pie:
- mix ice cream and peanut butter on low speed
- poor into pie crust
- freeze 3 hours
- top with one jar of ice cream fudge topping. return to freezer
- serve with whipped topping on each slice
Add chocolate chips, peanut butter and heavy cream to a microwave safe bowl. Pour and spread ontop of the peanut butter layer. Filled with peanut butter, cream cheese, confectioners sugar, and cool whip, this no-bake chocolate peanut butter pie recipe is a crowd favorite dessert for Thanksgiving, Christmas, or a weeknight dinner! In a sauce pan whisk together your eggs and sugar. Remove from heat and add your chocolate, vanilla, and peanut butter.
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