Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, toasted sweet coconut flakes(kwakumeti). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Buy Toasted Coconut Chips & Flakes Online. First remove the coconut shell and clean the meat. Add sugar to the flakes and stir well. Preheat your oil in a pan on medium to high heat wait for a few seconds for your oil to get hot.

TOASTED SWEET COCONUT FLAKES(KWAKUMETI) is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. TOASTED SWEET COCONUT FLAKES(KWAKUMETI) is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have toasted sweet coconut flakes(kwakumeti) using 3 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make TOASTED SWEET COCONUT FLAKES(KWAKUMETI):

1. Prepare Coconut
2. Make ready Sugar
3. Get Cooking oil

This process makes separating the coconut flesh from the shell super easy. Use a pairing (small) knife to lift the flesh from the shell. Coconut flakes can be toasted in the oven or on the stove top. Toasted coconut can be used as a dessert topping or mixed into cookies, muffins, pie filling, and cakes.

Steps to make TOASTED SWEET COCONUT FLAKES(KWAKUMETI):

1. First remove the coconut shell and clean the meat…
2. Then grate the coconut
3. Add sugar to the flakes and stir well
4. Preheat your oil in a pan on medium to high heat wait for a few seconds for your oil to get hot…..
5. Then add your flakes,stir the flakes continuously so the flakes can brown evenly…
6. After about 4-6min your flakes should be ready….
7. You can sprinkle it on your yoghurt.. Mix with your salad…or even eat as a snacks….. Enjoy…

Coconut flakes can be toasted in the oven or on the stove top. Toasted coconut can be used as a dessert topping or mixed into cookies, muffins, pie filling, and cakes. Toasting brings out a more complex flavor in the coconut and creates a slightly crispier texture. Ingredients. sweetened or unsweetened coconut flakes ; Instructions. Spread coconut flakes onto a sheet pat evenly.

So that’s going to wrap this up with this exceptional food toasted sweet coconut flakes(kwakumeti) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!